Brouwerij Verhaeghe Vichte

Beers

Duchesse De Bourgogne

Flanders Red Ale6.2% ABV11 IBU

Brouwerij Verhaeghe VichteAnzegem, Belgium

Belgian top-fermented reddish-brown sour ale, a blend of 8 and 18 months old beers following the careful maturation in oak casks.

Verhaeghe Barbe Black

Belgian Dark Strong Ale9.0% ABV

Brouwerij Verhaeghe VichteAnzegem, Belgium

Strong Belgian Stout, top fermented and black in color. Well balanced between creamy, sweet, and bitter.

Verhaeghe Barbe Noel Christmas Ale

Winter Seasonal Beer7.2% ABV

Brouwerij Verhaeghe VichteAnzegem, Belgium

Christmas Beer(d)! Light burned malts give the deep golden blond color. The spicy hops give a fresh bitter taste

Verhaeghe Barbe Ruby

Fruit Beer7.7% ABV

Brouwerij Verhaeghe VichteAnzegem, Belgium

Aromas of fruit with hints of almonds and light sour cherries round out this sweet and refreshing fruit beer.

Verhaeghe Barbe X

Belgian Dark Strong Ale10.0% ABV

Brouwerij Verhaeghe VichteAnzegem, Belgium

Verhaeghe Cherry Barbe Ruby

Fruit Beer7.7% ABV

Brouwerij Verhaeghe VichteAnzegem, Belgium

This beer is out of production!

Verhaeghe Duchess Red

Flanders Red Ale7.7% ABV

Brouwerij Verhaeghe VichteAnzegem, Belgium

Verhaeghe Duchesse Cherry

Mixed-Fermentation Sour Beer6.8% ABV

Brouwerij Verhaeghe VichteAnzegem, Belgium

A blend of 1 and 2 year old Duchesse de Bourgogne aged in oak casks with a generous amount of sour Belgian cherries.

Verhaeghe Duchesse Chocolate Cherry

Flanders Red Ale6.8% ABV

Brouwerij Verhaeghe VichteAnzegem, Belgium

Verhaeghe Duchesse De Bourgogne (Belgium)

Mixed-Fermentation Sour Beer6.0% ABV

Brouwerij Verhaeghe VichteAnzegem, Belgium

Verhaeghe Duchesse De Bourgogne Cherry (Belgium)

Mixed-Fermentation Sour Beer6.8% ABV

Brouwerij Verhaeghe VichteAnzegem, Belgium

Verhaeghe Duchesse Petite

Flanders Red Ale7.0% ABV

Brouwerij Verhaeghe VichteAnzegem, Belgium

Verhaeghe Duchesse Petite Barrel Aged Sour

Flanders Red Ale4.5% ABV

Brouwerij Verhaeghe VichteAnzegem, Belgium

Duchesse Petite is a Flemish Red Ale aged in Oak. The beer is brewed with deeply roasted malt, spicy hops, fruity yeast and fresh water from a well with a depth of 172 m, which ensures constant quality and purity impeccable water. After the main and secondary fermentation, the Duchesse Petite undergoes a third fermentation in tapered oak vats for several months.