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Claim this breweryAltbier6.0% ABV30 IBU
Mason's Brewing CompanyBrewer, ME
A medium-bodied German-style beer that balances its bitterness and crisp maltiness with subtle notes fruit and pepper
American IPA5.5% ABV56 IBU
Mason's Brewing CompanyBrewer, ME
US, German and British malts form the backbone of this American standard making extensive use of C-hops from the Pacific Northwest. 1.5lb of aroma hops per barrel for a strong aromatic experience.
American Pale Ale3.3% ABV30 IBU
Mason's Brewing CompanyBrewer, ME
A low-abv hop experiment, bittered with Pacific Jade and Gem and dosed with Nelson Sauvin in the whirlpool and dry hop.
American Pale Ale3.2% ABV30 IBU
Mason's Brewing CompanyBrewer, ME
Juiciest IPA in our pale ale series with two pounds of New Zealand hops per barrel Motueka and Wakatu. Strong characteristics of citrus.
Amber Kellerbier5.6% ABV30 IBU
Mason's Brewing CompanyBrewer, ME
Cloudy, fast-lagered hoppy Munich-style Lager
Witbier4.8% ABV15 IBU
Mason's Brewing CompanyBrewer, ME
Three varieties of wheat and a Belgian yeast strain accent the clove and banana aromas in this light-golden ale. Mild residual sweetness from raw, unmalted wheat
Baltic Porter7.3% ABV10 IBU
Mason's Brewing CompanyBrewer, ME
Strong aromas of raisins and dates overlay a robust body built on peated malt, caramel malt, and midnight wheat.
Saison4.8% ABV18 IBU
Mason's Brewing CompanyBrewer, ME
Pilsner malt and French farmhouse yeast synthesize with American hops to produce a light-bodied and effervescent beer. Citrus flavors and aromas are dominant, supported by mild yeast esters.
Märzen5.0% ABV20 IBU
Mason's Brewing CompanyBrewer, ME
Munich malts and traditional noble hops to produce a rich amber coloration, aromas of spice and nuts and a mild bitterness.
Double IPA7.7% ABV35 IBU
Mason's Brewing CompanyBrewer, ME
An intensely hoppy pale ale with minimal malt character, designed to showcase its strong hop flavors.
Experimental Beer4.8% ABV16 IBU
Mason's Brewing CompanyBrewer, ME
A base of 60% rye malt brings a rounded smoothness and mildly spicy characteristics to this interpretation of the historical German style. I
Double IPA8.2% ABV
Mason's Brewing CompanyBrewer, ME
An intensely hopped double IPA brewed with Idaho-7, Ella and Citra hops
Double IPA10.0% ABV65 IBU
Mason's Brewing CompanyBrewer, ME
Specialty Beer4.8% ABV18 IBU
Mason's Brewing CompanyBrewer, ME
A hazy, straw-colored and intensely-hopped IPA brewed using French farmhouse yeast showcasing intense aromas of tropical fruit and citrus.
Gose4.7% ABV15 IBU
Mason's Brewing CompanyBrewer, ME
Lactic tartness up front with a mild finishing salinity. Brewed with wheat and pilsen malts and Hawaiian pink salt, and kettle soured for three days.
Roggenbier4.5% ABV16 IBU
Mason's Brewing CompanyBrewer, ME
A base of 60% rye malt brings a rounded smoothness and mildly spicy characteristics to this interpretation of the historical German style. Chocolate and Munich malts balance the flavor while Bavarian Weizen yeast opens the nose with hints of banana and clove.
American Pale Ale5.0% ABV30 IBU
Mason's Brewing CompanyBrewer, ME
American Pale Ale with a blend of rye and barley malts for a spicy, grainy body and a subtle but assertive finishing bitterness.
Saison4.8% ABV18 IBU
Mason's Brewing CompanyBrewer, ME
Left Hand collaboration featuring oceanic hops and juicy fruit gum
German Pils4.3% ABV30 IBU
Mason's Brewing CompanyBrewer, ME
Brewed with German pilsner malt and Bavarian yeast to produce a dry and light-bodied lager. American hops provide a finishing crispness with subtle hints of fruit
American IPA5.5% ABV20 IBU
Mason's Brewing CompanyBrewer, ME
A bright, hazy and citrusy IPA hopped extensively with New Zealand varietals