New Zealand's southern-most craft brewery, producing award-winning craft beers and cider.
Cellar door open Monday to Friday 10am to 6pm
Brewery Tours/Tastings Monday to Friday 1pm
Monthly 'Live at the Brewery' events
Private tours/functions by arrangement.
TapHunter can help you manage and promote your beer.
Claim this breweryFruit Beer6.5% ABV12 IBU
Invercargill BreweryNew Zealand, New Zealand
Fruit Beer
Imperial Stout9.0% ABV40 IBU
Invercargill BreweryNew Zealand, New Zealand
Imperial Stout4.5% ABV15 IBU
Invercargill BreweryNew Zealand, New Zealand
Stout
Manuka Smoked Bock7.0% ABV21 IBU
Invercargill BreweryNew Zealand, New Zealand
Our 7.5% Smokin’ Bishop is based on a German style bock beer with the addition of the distinctive flavour of our house-smoked malt. A showcase for native Manuka the end result is always a uniquely NZ Beer with a smooth rich mouth-feel, where smoke rather than hops gives the balance to the richness of the bock.
English Pale Ale4.7% ABV40 IBU
Invercargill BreweryNew Zealand, New Zealand
Every beer has a tale to tell and in the case of Invercargill Brewery’s pale ale Stanley Green – it’s one of love, loss and family. When our first beer, inauspiciously named IBS, was re-engineered in 2006 the new recipe was named for brewer Steve Nally’s maternal grandfather Lance Corporal Stanley Green no 4342115, who was killed during WWII. Stanley Green Pale Ale is a pale bronze colour, hints of fruitcake and a dry hoppy finish are all crammed into this traditionally styled ale. The aroma offers sweet caramel and toffeeish malt notes balanced with a gentle herbal fruitiness from the hops. Medium bodied, there’s a creamy, sweet and savoury maltiness that’s reminiscent of Mackintosh’s toffees, followed by a leafy hop note and dry finish.