Anchor Brewmaster Tap Takeover

June 02, 2017 3:00PM - 6:30PM at City Tap House Penn Quarter

Anchor Brewmaster Scott Ungermann is visiting DC from San Francisco and taking over the taps at City Tap House, featuring a wide variety of very special, limited beers! Come Raise Your Anchor with our brewmaster, try some exclusive beers, and learn about America's first craft brewery! Plus, enjoy City Tap's delicious New American menu.

Specialty Beers:
o Wild Card Saison – A collaboration with Brewery Ommegang from a bet made when the SF Giants beat the NY Mets in the playoffs last year.
o Barrel Aged Flying Cloud Stout – Export stout aged in our Old Potrero Straight Rye Whisky barrels for 1 year.
o Yard Series IPA – A crushable IPA that is exclusively poured at the Anchor Beer Garden next to the Giants Stadium.
o Yard Series Especial – a Mexican style lager that is poured at the Anchor Beer Garden next to the Giants Stadium.
o 2015 Christmas Ale – A vintage offering of our Christmas Ale

Limited Release & Seasonal Beers
o Summer Wheat – The first modern American wheat beer produced in the USA.
o Liberty IPA – A modern, west coast IPA inspired by Liberty Ale.
o Old Foghorn Barley Wine – The first modern barleywine style ale produced in the USA.

Core Beers
o Anchor Steam – America's 1st craft beer brewed in San Francisco since 1896.
o Blackberry Daze IPA – A funky fusion of fruit and hops.
o Liberty Ale – America's 1st modern IPA that introduce the Cascade hop and dry-hopping process in the USA.
o Blood Orange Blonde – A refreshing blonde ale with juicy blood orange tartness.

Anchor Brewing will be pouring at SAVOR June 2nd & 3rd on the 2nd floor at the National Building Museum. More details here: https://www.savorcraftbeer.com/

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