November 10, 2016 4:00PM - 10:00PM at Amazing Grapes
Champagne & Chocolates Pairing
November 10th | 4pm - 10pm
$35 Per Person
Chef Mark Eikelboom, Sous Chef Michael Falcone, & Chef Patissier Jake Brower, brings you the finest chocolates to pair with the Champagne's we'll be pouring that evening.
The Menu:
Trio of Chocolate Covered Strawberries
LA DOLCI PROSECCO
Duo of Chocolate Mousse
J CUVEE
Trio of Bonbons
2013 SCHRAMSBERG ROSE
Caramel Fleur De Sel
CHARLES CASANOVA BRUT
Cream Puff
BILLECART SALMON ROSE
Reservations Recommended: 888-299-9463