Firestone feature: malt, hops and sours oh my!

September 29, 2016 5:00PM - 11:59PM at Ermanos Craft Beer & Wine Bar

Firestone Walker tap takeover, featuring the following spectacular brews:Bretta Weisse - (badass cellared beer) 4.9% Bretta Weisse honors the traditional beverage of the great Prussian capital, Berlin. Fredrick-the-Great was trained to brew it, and Napoleon’s troops called it “The champagne of the North”. Firm estery notes of stone and tropical fruit lead to Funky, yeasty, citrus aromas. Soft cereal and Oak flavors are enveloped by a firm acidity and tartness. The finish is dry and crisp; a thoroughly enjoyable beverage. This Berliner Weisse inspired Wheat beer was aged in 1700 gal French Oak horizontal foeders for 8 monthsLuponic Distortion 003 - 5.9% The lead hop in Revolution 003 is a new German variety that Brewmaster Matt Brynildson first encountered in its experimental infancy while traveling through the Hallertau region during the hop harvest three years ago. “I fell in love with it then, and I’ve been following its development ever since,” he says. “It’s just loaded with this juicy mandarin orange character that is so distinctively German, unlike anything you could grow here in the states.” Luponic Distortion Revolution 003 offers a mandarin orange and ripe peach character with ample supporting notes of citrus, stone fruit and pineapple. The overall profile is round and juicy, leaning heavily on ripe fruits with minimal dank or piney edges. Available in cans too.Oaktoberfest - 5% Oaktoberfest is a true German Märzen bier, brewed with premium imported Pilsner and Vienna malts. It’s spiced with Bavarian hops from the Fatherland, and fermented with the famous Bavarian Augustiner Lager yeast from Munich. We utilized German Hallertauer traditions for both bittering and aroma additions, adding a rich, noble hop presence to this beer. Available in cans too.Sucaba - (cellared beer) 13.5% An epic barrel-­aged English barley wine whose original name was undone by a two­‐bit legal challenge. Big, boozy bourbon and American oak aromas combine with soft chocolate malty undertones. Complex malt flavors are framed in oak with hints of dark chocolate, vanilla, tobacco, coconut and just a touch of dark cherry. §ucaba is built to last and can age for years to come (we recommend counting the years with an abacus).Lil’ Opal - 5.9% Our first 2013 blend from master blender Jim Crooks! Lil' Opal is a cunning blend of two-year-old American oak and eight-month-old French oak saisons. Both go through a secondary fermentation and maturation in barrels. This traditional Belgian farmhouse saison has notes of citrus and tropical fruit, a smooth mouthfeel, and tangy crisp finish. Round this all out with a little earthy funk and we have one refreshingly complex offering. Available in bottles too.Nitro Double Barrel Ale aka DBA - 5% A British Pale Ale never tasted so fresh. We challenge our good friends across the pond to match this one. We've honored the traditions of the great British Pale brewers of Burton-on-Trent using our patented Firestone Union oak barrels. You're left with a mild blend of vanilla and toasted oak flavor touched with an elegant hint of English noble hops. DBA is the flagship of our company and wildly popular.

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