Great Wines with Great Food

December 06, 2016 6:30PM - 8:30PM at The Pub at Paula Brown Shop

Please join us for a delicious evening of exquisite wine and food. Peter and Ann hand-selected the wines from their favorites, and Cynthia's Catering is crafting a delectable pairing menu.

Reservations are $110 per person. Seating is limited, so please call 419.241.8100 or follow the link to our website to purchase your tickets as soon as possible. Payment is required to reserve and is non-refundable.

MENU

Champagne Barons de Rothschild Brut
Smoked Salmon with Caviar Crème Fraiche
Lobster Bisque

2013 Grgich Hills Estate Chardonnay, Napa
Crab Arancini
Tartlets with Brie, Apple and Caramelized Onion

2014 Domaine Drouhin Pinot Noir, Oregon
Lamb Meatballs
Wild Mushroom Crostini

2013 Bella Union Cabernet Sauvignon, Napa
Duck Breast on a Bed of Mixed Greens with Stilton Cheese
Cabernet Poached Chorizo Sausage Bites

2013 Palmaz Vineyards Cabernet Sauvignon, Napa
Pepper and Coffee Encrusted Pork Tenderloin with a Cranberry-Balsamic Reduction
Leek and Goat Cheese Soufflé

Dow's Fine Tawny Port
Chocolate Mousse

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