Kuma's Corner/3 Floyds 12-Tap Takeover & Burger Throw Down

June 24, 2016 11:15AM - 1:00AM at Kuma's Corner

Join Kuma's Corner & Three Floyds Brewing for a wild time on Friday, June 24th at the Original Kuma's on Belmont (2900 W Belmont Ave. Chicago). Starting right at 11:15am and ending at 1am for food/2am for drinks.We'll be celebrating 20 years of 3 Floyds and a long partnership of beer and meat! This is a non-ticketed event. Available open until close. The objective being that we want anyone and everyone to be able to enjoy the debauchery that together we are providing!12 different beers from 3 Floyds will pouring! On top of Kuma's existing menu, there will be two 5.3oz burgers made and available for this event ONLY! One of which will be prepared by the chefs from Kuma's Corner and the other constructed by the crew from 3 Floyds! We'll also be serving up some other delicousness for this day only! So, put this in your calander now. Prepare yourselves!3 FLOYDS BEERS ON DRAFT- Zombie Dust (APA)- Wig Splitter (Oatmeal Stout made with Dark Matter Coffee.)- Arctic Panzer Wolf (American Double / Imperial IPA)- Yum Yum (APA)- Flying Tiger Sault (Pilsner)- Icelandic Pants of the Dead (Wild Sour Ale)- Gumballhead (Wheat)- Space Station Middle Finger (APA)- Calumet Queen (Kölsch)- Blood of the Sunsets (Salted Red IPA. At The Gates collab.)- Alpha King (APA)- Chevalier Bertrand Du Guesclin (Wild Sour Ale aged in wine barrels with blueberries.)...plus maybe a surprise or 2...SPECIAL ONE NIGHT ONLY FOOD MENULEVIATHAN5.3oz Beef Patty, Alpha King Beer Boiled Shrimp, Applewood Smoked Bacon, Sweet Chili Dijon, Brie Cheese, Paprika Aioli, ParsleyGLACIAL WITCHERY5.3oz Beef Patty, 3F House Spice, Jalapeño Sausage, Brisket Fat Aioli, Giardiniera, Aged Cheddar made with Dark Lord.Also available:- 3 Floyds House Made Beef Jerky- Bacon-Jalapeno Jack Hush Puppies w/ Zombie Dust Honey Butter.

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