February 25, 2017 7:30PM - 10:30PM at Pints And Quarts Gastro Pub
Lagunitas will be at Pints & Quarts debuting their globally known craft beer with a not one....not two... but, THREE tap takeover!! Mitch from Lagunitas, will be raffeling off thier Lagunitas 'schwag' and answering any and all questions about their craft beers through out the evening.
Available on Tap from Lagunitas...
"CitruSinensis Pale Ale"
Crafted with fresh Sanguinello Blood oranges, Lagunitas created a refreshingly hopped pale-ish ale with a huge citrus burst! Due to its limited availabiliy, you might only be able to find this beer (on draft) locally at Pints & Quarts.
"High West-ified Imperial Coffee Stout"
Ale Brewed with Coffee and then Aged in High West Whiskey Barrels, we are showcasing another VERY limited craft beer from Lagunitas. (Try to find this locally, we dare you) With the help of High West Distillery in Park City, UT and Chicago's-own Metropolis Coffee, Laginutas brewed a rich, malty Imperial Stout with some of Metropolis' Spice Island blend. This craft brew was then "vintag-ize" in High West Rye and Bourbon Barrels for (up to) 17 MONTHS. Lagunitas states, "It's good to have friends!"
(The Classic) "a Little Sumpin' Sumpin' Ale"
Best stated, 'Smooth and silky with a nice wheatly-esque-ishness. A truly unique style featuring a strong hop finish on a silky body. A hoppy pale wheat ale that is great for IPA fans but so smooth that the hefeweizen fans dig it too.'
As always, we will be having live music!! Please stay tuned for more updaes.
CHEERS!!