October 27, 2016 6:00PM - 9:00PM at St Petersburg Brewing Company
Thursday Oct. 27th around 6pm we'll be hosting Night of The Bacon Pt. 4!! This time around the 2 different bacons were wet-cured in our Chocolate Porter and Throat Punch Double IPA. You don't want to miss out on this!!
Bacon#1:
Chocolate Porter
Black Onyx Cocoa Powder
Chinese Five Spice
Ground Inner Cardamom Seeds
Honey
Kosher Salt
Pink curing salt
Bacon#2:
Double IPA
Minced Orange Peel
Minced Lemon Peel
Garlic Powder
Onion Powder
Oregano Leaves
Cayenne Pepper
Honey
Kosher Salt
Pink Curing Salt