Science on Tap

January 25, 2017 7:00PM - 9:00PM at Kirkwood Station Brewing Co.

Science On Tap is a place where, for the price of a beverage, anyone can come to explore the latest ideas in science and technology. Meetings take place outside a traditional academic context, at the Kirkwood Station Restaurant & Brewing Co.

Topic this Month: Graphene: Particle Physics in Pencil Lead
Speaker: Erik Henriksen, Ph.D. Assistant Professor of Physics at Washington University in St. Louis
Moderator: Cynthia Wichelman, M.D

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