An unfiltered, Bavarian style wheat beer. We incorporate 50% wheat malt and 50% 2-row malt with Noble hops. Then, a Bavarian hefeweizen yeast strain imparts the traditional and distinctive aromas of banana and clove. True to our West Coast style, this beer finishes clean and dry, making it easy to enjoy another pint. Available Year Round.
Food Pairings: Ideas: Salads with fruity or vinaigrette dressings, German-style dishes, apple glazed pork and light seafood
Cheese Pairings: Brick, Edam, Feta, Goat Cheese (Chèvre)