Two row and traditional Maris Otter malts complimented by a unique blend of specialty malts creates a complex yet open stage where the Pacific Northwest hops can shine. Centennial, Chinook, Cascade, Columbus, and Summit varieties are added throughout the brewing and conditioning process to create a well-rounded hop experience packed with layers of bitterness, intense pine & subtle citrus aromas, along with a clean dry finish.
Food Pairings: Iron Triangle IPA’s assertive bitterness makes it particularly palate refreshing and a welcome “chaser” for creamy and high fat cheeses such as triple creams. Its bold flavors can also stand up to other moderately strong cheeses such as spiced cheeses, English-style cheddars and young goat cheeses. Iron Triangle IPA also pairs beautifully with spicy and complex food flavors. Try it alongside your favorite Mexican or Indian dishes to accentuate the chilies, citrus, cumin and cilantro flavors and then quickly cleanses your palate of the fire leaving you ready for your next bite or sip.