Palate Wrecker was originally brewed for the Hamilton’s Tavern 2nd Anniversary celebration. It’s the most complicated West Coast–inspired IPA we have ever brewed—mashing and sparging with hopped wort, in addition to our hop layering regimen for IPA. By popular demand, it is now released for the world to enjoy.
Brewed with Ghanaian cocoa nibs and blended with a toddy of Tanzanian beans roasted by St. Louis’ own Kaldi’s Coffee, this luscious golden ale delivers the unmistakable flavors and aromas of coffee and the smooth richness of chocolate.
This medium-bodied,brown ale is a feast for the senses from its dominant blend of warm, roasted malt, coconut, caramel, and chocolate flavors barely restrained by a gentle hop bite, to its tantalizingly satisfying finish.
Kronenbourg 1664 is a lager with a noble history, characterized by its fine taste. Its golden hues and delicate bitterness come from selecting the best hops (the Strisselspalt), and the unique know-how of one of the French master brewers, for over 350 years.
Terrapin Beer Company and The Walking Dead have teamed up to brew the official beer of the undead. Made with blood orange peel and a horrific amount of hops, this bloodthirsty Red IPA will have you prepared for the upcoming Zombie Apocalypse.
An American Indian Pale Ale with firm bitterness and intense citrusy hop aromas. Made with two-row pale ale malt and dry hopped with Simcoe, Cascade, Summit, and more for the full experience of an American IPA.