Aged for three months in Wild Turkey® Bourbon barrels, this luxurious stout has a deep ebony hue and a beautiful mahogany head. The woody, vanilla-like notes imparted by the barrels mingle with aromas of fresh baked bread, toffee, and espresso and envelop the rich chocolate and roasted barley flavors with a fine bourbon character.
The awesome blend of Columbus, Citra, Amarillo, and Smcoe Hops bombard this IPA with flavors of citrus, tropical fruit, and a little bit of pine. The light malt flavor comes from 2-row barley and a touch of crystal malt. 2012 GABF Silver. 2013 National Champion.
With over 100 pounds of hand-toasted organic coconut and over $275 of natural chocolate, this porter is a dessert in a glass. Malts: Premium Two Row, Crystal, Munich, Brown, Pale Chocolate, Chocolate; Hops: Willamette;
Twenty-time Gold Medal Winner. Malty sweet, medium bodied with a reddish amber hue and a spicy floral hop finish, this is one great tasting beer. Brewed with Mt. Hood & Cascade hops and two-row Pale, Crystal & Chocolate malts.
This beer is 100% brewed with hops from the Pacific.In New Zealand, “Sweet As ” can be used to describe a fishing hole, a ski run, a sunset glowing behind a mountain or a set of legs that happen to be walking in front of you. We make this beer to say, “Cheers to all the Sweet As experiences in life.