We blended our wine barrel-aged sour blonde ale with foeder-fermented brettanomyces farmhouse ale to craft a complex base of stone fruit, oak, and earthy funk to compliment the herbal, mango and lemon-like character of Mosaic.
Despite his bitterness, lack of power and insuperable aversion to any kind of extravagant labor - he kind of has a charming charisma, and perhaps he is even loveable. Somehow we find him unbelievable irresistible and stimulating because he is one of the few that masters the ability to effortlessly impress with his sharp intelligence and make it look so damn easy.
imperial stout brewed with a massive amount of coffee and chocolates, then cave-aged in oak bourbon barrels for an entire year to make sure wonderful bourbon undertones come through in the finish. Makes your taste buds squeal with delight.