We soured the wort on the Hot Side with Lactobacillus for a few days and then brewed up this smooth and hoppy sour. It tastes like a big bowl of fruity candy or some chewable flavored vitamins, but what’s the difference? It’s sweet, tart, and sassy, just like the tasty cherry pie that your favorite aunt makes. For all the Aunt Sally’s out there, You know who you are...
To see the hop cone up close, we zoomed in microscopic, and found a hi-res view. In Hi-Resolution, the hop optic was magnified; our perception, fully amplified. It's microscopic. It's telescopic. It's off-topic. It's Mad Science.
A light-coloured, spicy single-bock wheat beer, for both beer lovers and the beer connoisseur. Extra long and cold storage in their monastery cellars makes this single-bock a really special beer with full body and a distinctively great mouthfeel. Prost!
Soft caramel malt flavors are met by bright, citrusy hop bitterness and aromatics to provide balance to this pale ale. Weekend Warrior gives hop heads what just what they desire while delivering sessionability that allows you to check off that to do list!
Traveler Grapefruit Shandy is a deceptively delicious wheat beer made with real grapefruit. It delivers a bright and satisfying citrus aroma and flavor, then quickly disappears, leaving you searching for another.