Turning up the warmth on our winter seasonal, this Imperial Dark Doüble Alt Ale is brewed with the same recipe we use for Sleigh’r but with an elevated alcohol percentage. Deemed the “Bad Santa” by our brewing crew, Imperial Sleigh’r has a deep toasted malt flavor that finishes dry from the use of an Alt yeast strain.
a premium American lager brewed entirely of malted barley. Snowmelt-infused and river-ready, this Colorado-style session beer stands side-by-side with our family of premium ales to bring you a clean, easy, light-bodied lager for the ages.
This ale is made in the Belgian tradition with Noble hops and our Belgian yeast giving this blonde golden colored ale a wonderfully complex spicy clove like aroma and subtle dried apricot, and biscuit like flavor. This beer is a wonderful entry level Belgian beer for anyone unsure of Belgian styles.
Come join us for our Fat Tuesday Mardi Gras celebration! Cajun and Creole inspired dishes include; Chicken and Shrimp Gumbo, Jambalaya, and Catfish Po Boy's. $4 Drink Specials run all day with Hurricanes, Sazeracs, and Blue Envy's. Happy Hour 2-6 and 10-close.
The Signature Series whiskey barrel-aged Imperial Stout is a robust ale with pronounced roasted bitterness that is balanced by chocolate undertones and a dark fruit backbone. This velvety textured beer ages in whiskey barrels for eight months, adding vanilla and coconut nuances to its flavor and aroma