White grape with mango, nectarine, gooseberry, and lightly spicy grapefruit. The fruit is mouthwatering and juicy. Apparently blending Nelson and Citra makes for an awesome flavor. Smooth moderate bitterness. Malt is crackery and lightly biscuity. The beer is dry with no alcohol flavor. Bitterness waxes in the finish.
vanilla, light char and amazing lavender-honey notes. Rich boozy honey liqueur character and loads of smooth sweet toasted malt to finish. The El Dorado hops dance in the background without playing a dominant role in the flavor profile.
A Belgian Quad by recipe, but aging it in spirits barrels garners its own category: Central Coast Quad. A beer formulated to sit on the sweeter and malty side so that we could utilize it for blending. Turbinado brown sugar from Mexico and Belgian candi sugar add wonderful molasses flavors. It has a full body and lush texture with barrel expression all over this beer: toasted oak, coconut, leather and cigar tobacco.