Freaktoberfest is a hauntingly complex, copper-hued, pumpkin and espresso ale. Caramel aromas intermingle with hints of allspice and cinnamon. A roasted, rich body is highlighted by Brooklyn's own Cafe Grumpy's specially selected espresso beans and is finished with sweet pumpkin.
Brewed with lots of Pacific Northwest & New Zealand hops this beer is ten frames of big citrus & tropical fruit aroma and flavor. A strong malt backbone rounds it out and makes this pale ale a delight for the senses. The pins may be small but the flavor is huge, this generously hopped pale ale is a strike in your mouth!
We do it big every year, but this year...it's even bigger.
- Thursday, Oct. 27 - Pumpkin Carving Contets
- Friday, Oct. 28 - Zombie Prom "A Night to Dismember"
- Saturday, Oct. 29 - 80's Character Costume Party
- Monday, Oct. 31 - ALL Night Happy Hour
For the first time ever, we’re releasing a limited-edition, traditional-style Oktoberfest, brewed with all German malts including Pilsner, Munich, Vienna, Cara-Bohemian and Abbey malts, and hopped with Hallertau Mittlefrüh
This richly flavored, dark amber wheat beer features fruity and spicy aromas galore. Significant strength underlies the pleasant citric appeal of this bock beer. Brewed with over 50% malted wheat, this is a traditional Bavarian weizenbock. Full of the flavors of harvest fruit, this is the perfect Autumnal elixir
Originally brewed a couple hundred years ago to celebrate the betrothal of the Crown Prince of Bavaria, we’re helping keep the tradition alive by brewing it every fall for all of our royal/loyal followers. We continue the celebration by traditionally brewing this special malty amber lager in August and September. Blue Point Brewing’s Oktoberfest lager is stored cold for two months to ensure its distinct smooth flavor.