Made with only six ingredients. Malted 2-row barley, palisade hops, orange blossom honey, White Labs California Ale Yeast, apricots and San Diego carbon filtered tap water. Low bitterness is balanced by tart apricots with a sweet but not cloying finish.
The only problem with our IPAs is keeping them in stock. Wanderlust is bright golden in color and has intense juicy notes of tropical and grapefruit. We use five pungent hops in this beer and keep the malt profile as light as possible so that the interplay of hop flavors can really shine. Whether you find Wanderlust in Portland or elsewhere, we’re stoked to share with you this new take on the Northwest IPA. A golden IPA loaded with hop flavor.
MASTER DISTILLER NOTES
“Maw Maw’s batch was named for my Great Grandmother who played an important role in my dad’s life. The aroma for this batch is rich with hints of vanilla and toasted nuts, and the taste is well balanced with a warmth which moves to a clean, long finish.”
Aged 6 years 7 months and 3 days
To create this extraordinary blend, Crown Royal whiskies are hand-selected by our master blender and infused with Regal Gala Apples and apple flavors. The result is a delicious Canadian whisky balanced with notes of crisp apple flavor.
Hendrick’s wondrous botanical signature consists of flowers, roots, fruits, and seeds from the world over. They function to complement and set the stage for our delicious duet of infusions: rose petal and cucumber.
We do things a little differently around here – and that’s what gives Jack Daniel’s its distinctive character. We charcoal mellow our whiskey drop by drop, then let it age in our own handcrafted barrels. And we don’t follow a calendar. Our Tennessee Sippin’ Whiskey is ready only when our tasters say it is. We use our senses, just like Jack Daniel himself did. In fact, more than a century later, our Tennessee Whiskey is still judged the same way. By the way it looks. By the way it smells. And, of course, by the way it tastes.
Jameson Original is a blend of pot still and fine grain whiskeys that is as versatile as it is smooth. Triple-distilled and aged for a minimum of 4 years, this is the timeless whiskey that turned our green bottle into an icon.
Nose: To the nose, Jameson has a light floral fragrance, peppered with spicy wood and sweet notes.
Taste: Perfect balance of spicy, nutty and vanilla notes with hints of sweet sherry and exceptional smoothness.
Johnnie Walker Black Label is our Iconic Blend, recognized as the benchmark for all other deluxe blends. Created using only Scotch Whiskies aged for a minimum of 12 years from the four corners of Scotland, Johnnie Walker Black Label has an unmistakably smooth, deep, complex character. An impressive Blended Scotch Whisky to share on any occasion, whether you're entertaining at home with friends or on a memorable night out.
Johnnie Walker Red Label is our Pioneer Blend, the one that introduced our whisky to the world. Highly versatile and with universal appeal, it has a bold, distinctive flavor that shines through even when mixed. Johnnie Walker Red Label is now the best-selling Scotch Whisky around the globe. Perfect for parties and get-togethers, at home, or going out. Enjoy with friends.
You can spot our deeper and darker amber pour.
Takes over your palate with big notes of oak, caramel and fruit.
Expansive notes of maple sugar, toasted nuts and oak.
Long and smooth but with more kick than most.
Aged 9 Years
Nose: Sweet creamy vanilla, honey, pineapple, vanilla, pressed apples and a little cinnamon.
Palate: Apple cores, fresh and fruity trifle and creamy citrus.
Finish: Long and delicious, almonds and apple.
Tito’s Handmade Vodka is produced in Austin at Texas’ oldest legal distillery. We make it in batches, use old-fashioned pot stills, and taste-test every batch. Tito’s Handmade Vodka is designed to be savored by spirit connoisseurs and everyday drinkers alike. Our process, similar to those used to make fine single malt scotches and high-end French cognacs, requires more skill and effort than others, but it's well worth it.
La Marca Italian Prosecco all starts with high quality grapes. Thanks to our unique vineyards in the Veneto region of Northwest Italy—where ample daytime sunshine and cooling night winds ripen our grapes to an ideal level while retaining their sought-after juicy flavors and crisp acidity—La Marca is one of the best Proseccos available and a festive alternative to other white wines.