Curieux is made by aging our Tripel Ale in Jim Beam bourbon barrels for eight weeks in our cold cellars. The aged beer is then blended back with a portion of fresh Tripel. The resulting beer is smooth with coconut and vanilla notes and hints of bourbon.
Join us on Tuesday night for a good 'ole pumpkin carving contest! The first 10 contestants receive a free pumpkin, donated by Idylwilde! All supplies will be priced, just bring your creativity!
Our latest and greatest Oktoberbrau and Punkin' Riot brews are on tap to help you get in the spirit!
All the pumpkins will be on display outside through Halloween and one winner will receive a $50 gif...