Wild Specialty Beer5.3% ABV
Firestone Walker Brewing CompanyPaso Robles, CA
Available at very few places nearby
A crisp effervescent concoction, bursting with raspberries,, a rosé color, bracing acidity, and a clean and refreshing finish.
Specialty Wood-Aged Beer10.1% ABV
Green Flash Brewing Co.San Diego, CA
Available at very few places nearby
Imperial Stout9.6% ABV31 IBU
Stone Brewing Escondido, CA
Available at very few places nearby
Russian Imperial Stout13.5% ABV85 IBU
Hangar 24 BreweryRedlands, CA
American Strong Ale9.3% ABV
Sierra Nevada Brewing CompanyChico, CA
Available at very few places nearby
Imperial Stout12.0% ABV
Deschutes BreweryBend, OR
Available at very few places nearby
Imperial Stout13.2% ABV
Deschutes BreweryBend, OR
Available at very few places nearby
Gueuze6.8% ABV
Firestone Walker BarrelworksBuellton, CA
Available at very few places nearby
Flavors from a traditional barrel aged sour with oak derived flavors and aromas of guava, passion fruit, pineapple and tart cherry notes.
Specialty Wood-Aged Beer12.0% ABV
Port Brewing CompanySan Marcos, CA
Available at very few places nearby
Imperial Stout10.5% ABV70 IBU
Belching Beaver BrewerySan Diego, CA
Available at very few places nearby
A big, intensely flavored dark ale that has been barrel aged in Heaven Hill Bourbon barrels for 15 months.
American Porter10.2% ABV
Drake's Brewing CompanySan Leandro, CA
Available at very few places nearby
Imperial Stout12.0% ABV
Port Brewing CompanySan Marcos, CA
Available at very few places nearby
Gueuze7.5% ABV12 IBU
New Belgium BrewingFort Collins, CO
This beer is out of production!
Available at very few places nearby
Le Terroir: French, meaning ‘from the terrain, soil, land, ground, earth.’ You may have heard it as a wine term speaking of the environmental conditions of the vineyard, the pH of the soil, even the slope of the land. But beer has it too, especially a New Belgium sour beer, which oozes terroir from the pores of the wooden foeders we age it in. They produce a base beer that’s golden-colored with a soft overripe peach aroma and just the right amount of tart. And after 3 years in the foeders, you can bet it has some nice earthy tones. Round out that fruity base with even more unique fruity hops like Amarillo and citra, and this beer may just have more terroir than your classiest wine. And with the hop burp, compliments of the dry-hopping, Le Terroir is definitely classy!
Belgian Dubbel8.5% ABV
Sierra Nevada Brewing CompanyChico, CA
Available at very few places nearby
This Abbey Dubbel was aged in a blend of red wine and bourbon barrels to add a new level of complexity to an already beguiling brew. Rich malt flavors of burnt sugar and caramel blend seamlessly with bright fruit notes from the wine barrels, while the bourbon oak lends a mellow hint of vanilla.
Mixed-Fermentation Sour Beer7.6% ABV
Almanac Beer Co.Alameda, CA
Available at very few places nearby
Vanilla Cherry Dogpatch takes everything you love about our regular Dogpatch Sour and turns it up to 11.
Wild Specialty Beer7.0% ABV
Almanac Beer Co.Alameda, CA
Available at very few places nearby
Double IPA9.6% ABV95 IBU
BarrelHouse Brewing CompanyPaso Robles, CA
Available at a few places nearby
Dank | Citrus | Pine
Blonde Ale5.2% ABV15 IBU
BarrelHouse Brewing CompanyPaso Robles, CA
Available at very few places nearby
SMOOTH | CITRUS | HONEY
Mango IPA6.2% ABV50 IBU
BarrelHouse Brewing CompanyPaso Robles, CA
Available at very few places nearby
You've just discovered one of the most enjoyable IPAs we've ever made. A crushable balance of citrus hops, mango goodness, and smos. Cheers!
British Pale Ale5.0% ABV30 IBU
Firestone Walker Brewing CompanyPaso Robles, CA
Available at very few places nearby
This British Pale Ale is fermented in American oak barrels to balance the hop character with hints of smokiness and vanilla.
Abt/Quadrupel12.2% ABV26 IBU
Boulevard Brewing CompanyKansas City, MO
Based loosely on the Smokestack Series The Sixth Glass, this abbey-style quadrupel is separated into a number of oak bourbon barrels where it ages for varying lengths of time, some for up to three years. Cherries are added to make up for the angel's share of beer lost during barrel aging. Selected barrels are then blended for optimum flavor. The resulting beer retains only very subtle cherry characteristics, with toffee and vanilla notes coming to the fore.