Imperial Stout18.1% ABV10 IBU
Avery BrewingBoulder, CO
Jacob Spears, 6th Great Grand Uncle, is credited as the first distiller to label his whiskey “Bourbon.” He built his distillery in Bourbon County Kentucky in 1790 — 203 years before we began brewing. In his honor, they present this robust, silky smooth, full-bodied and altogether extremely American rendition of an Imperial Stout aged for 6 months in the very finest Bourbon barrels.
Wood-Aged Beer18.8% ABV
Avery BrewingBoulder, CO
Pumpkin porter aged in KY Bourbon barrels & spiced with allspice, nutmeg, cinnamon, and cloves
Stout Aged In Bourbon Barrels10.8% ABV
Bell's BreweryComstock , MI
Malty notes of dark chocolate, espresso and dried fruits.
Scottish Heavy9.8% ABV
Dark Horse Brewing CompanyMarshall, MI
Scotch Ale, brewed with cherry wood smoked malt, leads to sweet coffee-caramel notes and an earthy finish, aged in bourbon barrels