Spice, Herb, or Vegetable Beer near Ashburn, Virginia

Crabbie's Ginger Beer

Crabbie's Ginger Beer

Ginger Beer4.8% ABV

Crabbie's Alcoholic Ginger BeerEdinburgh, Scotland

Dogfish Head Midas Touch

Dogfish Head Midas Touch

Spice, Herb, or Vegetable Beer9.0% ABV12 IBU

Dogfish Head Craft BreweryMilton, DE

This sweet yet dry beer is made with ingredients found in 2,700-year-old drinking vessels from the tomb of King Midas.

Small Town Not Your Father's Ginger Ale

Small Town Not Your Father's Ginger Ale

Spice, Herb, or Vegetable Beer5.9% ABV10 IBU

Small Town BreweryWauconda, IL

A gruit-inspired brew that pays homage to the classic taste Americans know and love. The new ginger ale has “a high intensity of ginger and lemon, a tinge of black currant, and a light sweetened flavor with woody attributes.”

Mission Hard Root Beer

Mission Hard Root Beer

Hard Root Beer7.5% ABV5 IBU

Mission BrewerySan Diego, CA

Mission Hard Root Beer has all the root beer flavor you remember from childhood except it is for grown-ups.

Avery Rumpkin

Avery Rumpkin

Spice, Herb, or Vegetable Beer16.9% ABV15 IBU

Avery BrewingBoulder, CO

Avery wondered what would happen if a monstrous pumpkin ale, plump full of spicy gourdiness, were aged in fine fresh rum barrels to add suggestions of delicate oak and candied molasses. Rumpkin is what happened! This first member of the Annual Barrel-Aged Series was brewed with roasted pumpkins from a local Boulder County farm, and spiced with nutmeg, cinnamon, and ginger.

Small Town Not Your Father's Vanilla Cream Ale

Small Town Not Your Father's Vanilla Cream Ale

Spice, Herb, or Vegetable Beer4.2% ABV

Small Town BreweryWauconda, IL

Southern Tier Pumking Imperial Ale

Southern Tier Pumking Imperial Ale

Spice, Herb, or Vegetable Beer8.6% ABV30 IBU

Southern Tier Brewing CompanyLakewood, NY

Ale yeast, two varieties of hops, two varieties of malts, pumpkin & spices

Crabbie's Ginger Orange Beer

Crabbie's Ginger Orange Beer

Ginger Beer4.8% ABV

Crabbie's Alcoholic Ginger BeerEdinburgh, Scotland

Weyerbacher Imperial Pumpkin

Weyerbacher Imperial Pumpkin

Pumpkin Ale8.0% ABV21 IBU

Weyerbacher BrewingEaston, PA

Brewed with Pumpkin and Spices. This 8.0% ABV pumpkin ale is heartier, spicier, and more caramelly and pumpkiny than its faint brethren! Perfect finisher on a cool autumn night

Armadillo Brunch Money

Armadillo Brunch Money

Imperial Golden Stout10.0% ABV70 IBU

Armadillo Ale WorksDenton, TX

This hearty brew, with sweet flavors of coffee, vanilla, and chocolate, will awaken your tastebuds and make your late start a great start.

Bud Light & Clamato Chelada

Bud Light & Clamato Chelada

Spice, Herb, or Vegetable Beer4.2% ABV

Anheuser-Busch, Inc.St. Louis, MO

Budweiser & Clamato Chelada and Bud Light & Clamato Chelada are a combination of our classic American-style lagers, Budweiser and Bud Light, and the rich, spicy taste of Clamato Tomato Cocktail. We follow the traditional brewing process for Budweiser and Bud Light. Clamato is carefully blended with the beer to create the proper balance of the crisp finish of Budweiser or Bud Light and the signature taste of Clamato.

The Bruery Autumn Maple

The Bruery Autumn Maple

Spice, Herb, or Vegetable Beer10.0% ABV25 IBU

The BrueryPlacentia, CA

Brewed with five spices and maple syrup, and fermented with our traditional Belgian yeast strain. A bold and spicy beer; perfect for Fall.

Bison Organic Gingerbread Ale

Bison Organic Gingerbread Ale

Spice, Herb, or Vegetable Beer6.0% ABV20 IBU

Bison BrewingBerkeley, CA

Dogfish Head Theobroma

Dogfish Head Theobroma

Spice, Herb, or Vegetable Beer9.0% ABV8 IBU

Dogfish Head Craft BreweryMilton, DE

Theobroma is a celebration of chocolate, the food of the gods. This Ancient Ale is based on chemical analysis of pottery fragments found in Honduras that revealed the earliest known alcoholic chocolate drink used by early civilizations to toast special occasions. The discovery of this beverage pushed back the earliest use of cocoa for human consumption more than 500 years to 1,200 B.C. As per the analysis, Dogfish Head's Theobroma (translated into "food of the gods") is brewed with Aztec cocoa powder and cocoa nibs (from our friends at Askinosie Chocolate), honey, chilies and annatto (fragrant tree seeds). It's light in color, not what you expect from your typical chocolate beer (not that you'd be surprised that we'd do something unexpected with this beer!). This beer is part of our Ancient Ales series -- along with Midas Touch, Chateau Jiahu, Sah'tea and Ta Henket -- so step back in time and enjoy some Theobroma.

Rogue Chipotle Ale

Rogue Chipotle Ale

Spice, Herb, or Vegetable Beer5.5% ABV40 IBU

Rogue Ales & SpiritsNewport, OR

Deep amber in color with a rich malty aroma, delicately spiced with smoked Jalapeno peppers to give it that extra bite!

Rogue Juniper Ale

Rogue Juniper Ale

Spice, Herb, or Vegetable Beer5.6% ABV

Rogue Ales & SpiritsNewport, OR

Blue Moon Cinnamon Horchata Ale

Blue Moon Cinnamon Horchata Ale

Spice, Herb, or Vegetable Beer5.5% ABV10 IBU

Blue Moon Brewing Co.Golden, CO

This cinnamon-spiced ale is his interpretation of this delicious Latin beverage. It’s brewed with natural long-grain rice for a creamy texture to complement flavors of cinnamon, making it the perfect treat for a get-together with friends.

Boulder Never Summer Ale

Boulder Never Summer Ale

Spice, Herb, or Vegetable Beer5.9% ABV

Boulder Beer CompanyBoulder, CO

Pacifico Chelada

Pacifico Chelada

Spice, Herb, or Vegetable Beer

Grupo ModeloMazatlan, Mexico

Paradox Skully #36 With Coconut

Paradox Skully #36 With Coconut

Spice, Herb, or Vegetable Beer7.5% ABV17 IBU

Paradox Beer CompanyDivide, CO

Barrel-Aged Sour Golden with Toasted Coconut and Lime. AKA "Call Me In The Morning".

Unibroue Quelque Chose

Unibroue Quelque Chose

Spice, Herb, or Vegetable Beer8.0% ABV

Unibroue BreweryChambly, QC

Big City Royal Jamaican Alcoholic Ginger Beer

Big City Royal Jamaican Alcoholic Ginger Beer

Spice, Herb, or Vegetable Beer4.4% ABV

Big City BrewingKingston, Jamaica

Brewed using the finest Jamaican Ginger, considered to be the finest in the world. Other ingredients include Cascade hops, Jamaican cane sugar, and Royal Jamaican new crop rum.

Breckenridge Nitro Series: Pumpkin Spice Latte

Breckenridge Nitro Series: Pumpkin Spice Latte

Spice, Herb, or Vegetable Beer5.5% ABV11 IBU

Breckenridge BreweryLittleton, CO

Vanilla, cinnamon, nutmeg, and cloves delicately complement the taste of rich pumpkin.

Root Sellers Row Hard Root Beer

Root Sellers Row Hard Root Beer

Spice, Herb, or Vegetable Beer6.7% ABV

Root Sellers Brewing CompanyColumbia, MO

Root Beer is a quintessentially American beverage first brewed by American colonists using domestic roots, herbs, and spices. These historic small beers did not contain much alcohol. Root Sellers has created a BIG root beer with an alcohol content that pays homage to its roots… Yes, it is great with ice cream.

Shipyard Pugsley's Smashed Pumpkin

Shipyard Pugsley's Smashed Pumpkin

Pumpkin Ale9.0% ABV28 IBU

Shipyard Brewing CompanyPortland, ME

Smashed Pumpkin is a big-bodied beer with a light coppery orange color and pleasing aroma of pumpkin and nutmeg.

Small Town Not Your Father's Root Beer - 10.7%

Small Town Not Your Father's Root Beer - 10.7%

Spice, Herb, or Vegetable Beer10.7% ABV10 IBU

Small Town BreweryWauconda, IL

At 10.7% ABV, the silky, smooth and satisfying finish is unmatched in flavor. It appeals to craft beer aficionados as well as those who don’t typically drink beer but crave something unique.

Traveler Jack-O Traveler Pumpkin Shandy

Traveler Jack-O Traveler Pumpkin Shandy

Autumn Seasonal Shandy4.4% ABV7 IBU

The Traveler Beer Co.Burlington, VT

Jack is brewed with fresh pumpkin, for a delicious dark-hued, Shandy-inspired beer.

Acoustic Ales Ain'T Got No Soul Ginger Beer

Acoustic Ales Ain'T Got No Soul Ginger Beer

Spice, Herb, or Vegetable Beer5.0% ABV

Acoustic Ales Brewing ExperimentSan Diego, CA

Coronado Punk 'in Drublic

Coronado Punk 'in Drublic

Spice, Herb, or Vegetable Beer8.0% ABV35 IBU

Coronado Brewing CompanyCoronado, CA

Brewed with brown sugar, honey, cinnamon, nutmeg, allspice and a heaping helping of would be jack-o-lanterns, Punk’In Drublic delivers autumn’s trademark flavors along with a hint of West Coast character.

Dogfish Head Birra Etrusca Bronze

Dogfish Head Birra Etrusca Bronze

Spice, Herb, or Vegetable Beer8.5% ABV11 IBU

Dogfish Head Craft BreweryMilton, DE

This Ancient Ale proves that beside the wine on every Italian's dinner table, there should also be a place for beer. To develop the recipe for Birra Etrusca Bronze, Dogfish Head's Sam Calagione traveled to Rome with molecular archaeologist Dr. Pat McGovern. With the help of Birreria Brother Brewers Leo DeVencenzo of Birra del Borgo and Teo Musso of Baladin, they analyzed drinking vessels found in 2,800-year-old Etruscan tombs. Although Italian historians were a little reluctant to admit it, the team clearly found that the Etruscans had a taste for ale. "In every part of the process, we go for as much authenticity as we can," Calagione says. "Ingredients are often tough to track down, and there can be financial and logistical challenges, but we really love embracing these risks to bring these beers to market." The backbone of Birra Etrusca comes from two-row malted barley and an heirloom Italian wheat. Specialty ingredients include hazelnut flour, pomegranates, Italian chestnut honey, Delaware wildflower honey and clover honey. A handful of whole-flower hops are added, but the bulk of the bitterness comes from gentian root and the sarsaparilla-like Ethiopian myrrh resin. Birra del Borgo and Baladin also will brew a version of Birra Etrusca, and to add complexity and variety, each brewery will ferment its batches with different traditional materials. Dogfish will use bronze, Baladin will use wood, and Birra del Borgo will use terra cotta.

Elevation Senorita Horchata Porter

Elevation Senorita Horchata Porter

Spice, Herb, or Vegetable Beer8.5% ABV25 IBU

Elevation Beer Co.Poncha Springs, CO

Original Horchata Imperial Porter.

Epic Glutenator

Epic Glutenator

Spice, Herb, or Vegetable Beer5.3% ABV

Epic Brewing CompanyDenver, CO

Flying Dog Dead Rise Old Bay Summer Ale

Flying Dog Dead Rise Old Bay Summer Ale

Spice, Herb, or Vegetable Beer5.6% ABV25 IBU

Flying Dog BreweryFrederick, MD

Fullsteam Carver Sweet Potato Lager

Fullsteam Carver Sweet Potato Lager

Spice, Herb, or Vegetable Beer5.5% ABV18 IBU

Fullsteam BreweryDurham, NC

A crisp, refreshing, and pie-spice-free sweet potato lager

Kern River Pumpkin Ale

Kern River Pumpkin Ale

Spice, Herb, or Vegetable Beer6.0% ABV

Kern River BrewingKernville, CA

New Holland Ichabod Ale

New Holland Ichabod Ale

Pumpkin Ale4.5% ABV26 IBU

New Holland BreweryHolland, MI

Ichabod combines malted barley and real pumpkin with cinnamon and nutmeg in a delicious and inviting brew. After dinner, try it with your favorite dessert.

Ommegang Fire And Blood

Ommegang Fire And Blood

Spice, Herb, or Vegetable Beer6.3% ABV

OmmegangCooperstown, NY

Brew Works Fegley's Devious Pumpkin

Brew Works Fegley's Devious Pumpkin

Spice, Herb, or Vegetable Beer9.0% ABV

Fegley's Brew WorksBethlehem, PA

Budweiser & Clamato Chelada

Budweiser & Clamato Chelada

Spice, Herb, or Vegetable Beer5.0% ABV

Anheuser-Busch, Inc.St. Louis, MO

Budweiser & Clamato Chelada and Bud Light & Clamato Chelada are a combination of our classic American-style lagers, Budweiser and Bud Light, and the rich, spicy taste of Clamato Tomato Cocktail. We follow the traditional brewing process for Budweiser and Bud Light. Clamato is carefully blended with the beer to create the proper balance of the crisp finish of Budweiser or Bud Light and the signature taste of Clamato.

Dogfish Head Chateau Jiahu

Dogfish Head Chateau Jiahu

Spice, Herb, or Vegetable Beer10.0% ABV10 IBU

Dogfish Head Craft BreweryMilton, DE

Let's travel back in time again for another Dogfish Head Ancient Ale (Midas Touch was our first foray and Theobroma our most recent). Our destination is 9,000 years ago, in Northern China! Preserved pottery jars found in the Neolithic villiage of Jiahu, in Henan province, have revealed that a mixed fermented beverage of rice, honey and fruit was being produced that long ago, right around the same time that barley beer and grape wine were beginning to be made in the Middle East! Fast forward to 2005. Molecular archaeologist Dr. Patrick McGovern of the University of Pennsylvania Museum of Archaeology and Anthropology calls on Dogfish Head to re-create another ancient beverage, and Chateau Jiahu is born. In keeping with historic evidence, Dogfish brewers use orange blossom honey, muscat grape juice, barley malt and hawthorn fruit. The wort is fermented for about a month with sake yeast until the beer is ready for packaging.