Upcoming Events near Avenida Sinaloa 3211, México, 22056 Tijuana, BC, México

17

Sat

St Patricks Day

Phileas Fogg's

March 17, 7:00a.m. - 10:30p.m.

No green beer, no nonsense!!   Start the day off with a Full Irish breakfast - Irish bacon, Sausage, Black Pudding, White Pudding, Heinz Baked Beans, Egg, Grilled Mushrooms, Grilled Tomatoes and Toast.  Or select from a full array of other breakfast items such as Eggs Benedict, French Toast, Omelets, Country Potatoes and more.    Murphy's Irish Stout, Murphy's Irish Red, Kilkenny's Irish Cream Ale pouring right from the off at 7am for just $3.50 a pint.  Mimosa's and Foggy Mary's too!!   Lunch and Dinner Specials will include:   Paddy's Day Dinner:  Slowed roasted Corned Beef Brisket, Bacon infused Cabbage and Colcannon (a delicious traditional mix of mashed potato, spring onions and carrots) all served with a corned beef gravy).   Other Irish Faire for the day:   Corned Beef Tacos. Corned Beef & Potato Pies Traditional Irish Stew   Of course, Murphy's Irish Stout, Murphy's Irish Red, Kilkenny's Irish Cream Ale will continue to pour for just $3.50 a pint throughout the day and night.   Join us on facebook and twitter to keep up to date with all the developments, specials and events in the Fogg.  

5

Thu

Blackout Thursday w/ Green Flash Palate Wrecker Cask

Main Tap Tavern

April 5, 5:00p.m.

Green Flash Palate Wrecker was originally brewed for the Hamilton’s Tavern 2nd Anniversary celebration. It’s the most complicated West Coast–inspired IPA Green Flash has ever brewed—mashing and sparging with hopped wort, in addition to their hop layering regimen for IPA. By popular demand, it is now released for the world to enjoy. Enjoy as cask conditioned version of Palate Wrecker at the Main Tap Tavern on Thursday, April 5th at 5pm for our Blackout Thursday $3.50 release special!

11

Wed

Alesmith Nautical Nut Cask

Main Tap Tavern

April 11, 3:00p.m.

Rich chocolate malt flavors create complexity and drinkability in this classic English-style Nut Brown ale. Although dark in color, Alesmith Nautical Nut Brown is an extremely easy drinking, relatively low alcohol beer at 5%.

18

Wed

4/18 Wed. Belgian Glass Night @ 5pm

Main Tap Tavern

April 18, 5:00p.m.

Wednesday April 18th at 5pm Main Tap Tavern will be having a Belgian Glassware Night featuring Achouffe McChouffe, Maredsous 6 Blonde Blond & Ommegang Art of Darkness. Be here to get yourself three different Belgian glasses filled with your favorite Belgian style beer!

20

Fri

4/20 Lagunitas WTF Cask, Leafer Madness & Hemp Ale / Reggae Night

Main Tap Tavern

April 20, 5:00p.m.

Main Tap Tavern is starting off the 4/20 weekend with a bang! Starting at 5pm, we'll tap a cask of Lagunitas Wilco Tango Foxtrot (WTF). We'll also be serving drafts of Beer Valley Leafer Madness &Firestone Nectar Hemp Ale. Also as it gets later in the evening, enjoy: The Jamaican-African-American Music Kwest is a journey as well as an adventure into the world of all music and philosophies...be here at 9pm on 4/20 to see J.A.M. Kwest take the stage to sooth you mind with their Jamming Reggae sounds!

25

Wed

4/25 Ballast Point Schooner Dry Hopped Pale Ale Cask

Main Tap Tavern

April 25, 3:00p.m.

Schooner Dry Hop Ale is a light bodied, summery ale made with 100% Cascade hops and a small amount of un-malted barley. It has a really soft mouth feel and nice hop character without being too bitter. A really nice quaffer. But watch out because the 6% ABV will catch up with you quickly. Cask conditioned firkin release, April 25th at 3pm!

3

Thu

5/3 Blackout Thursday w/ AleSmith X Cask

Main Tap Tavern

May 3, 5:00p.m.

AleSmith X is a refreshing Extra Pale Ale. Pale Yellow color, bright white head. Aroma of fresh hops with notes of citrus and pine. Light bodied, smooth on the palate, with a dry finish and superb aftertaste. Enjoy a cask conditioned version of AleSmith X at the Main Tap Tavern on Thursday, May 3rd at 5pm for our Blackout Thursday $3.50 release special!

9

Wed

5/9 Lightning Amber Ale Cask

Main Tap Tavern

May 9, 3:00p.m.

Lightning American Amber Ale is Jim’s take on the English Extra Special Bitter. This recipe has been brewed largley unchanged for upwards of 25 years while the head brewer was still in graduate school. This version is hoppier, more malty, and has a higher ABV than its British cousin, but retains a suprising balance and drinkability. A tall cream-colored head tops off this gorgeous dark amber beer. Cask conditioned firkin release, May 9th at 3pm!  

11

Fri

Seafood Boil & Coronado Brewing Total Tap Takeover

Bub's at the Ballpark

May 11, 5:00p.m. - 9:00p.m.

Bub's Dive Bar Dinner Series Presents: Seafood Boil and Coronado Brewing Company Tap Take Over! Ticket includes 1 pint of Coronado Mermaid Red and a 5lb. serving of Seafood Boil. There will also be $4 pints of select Coronado specialty beers.  USE PROMO CODE "taphunter" to get $5 off.  Coronado Brewery Beers:   Mermaid Red Idiot IPA Orange Ave Wit Frogs Breath IPA Four Brothers Pale Ale Special Cask of Double Dry Hopped Idiot IPA!

12

Sat

Beer & Brauts - Patio Grand Opening.

Phileas Fogg's

May 12, 4:00p.m. - 7:00p.m.

We will be opening the Patio/Beer Garden with a special event that will include Beer infused bratwurts and German beer.   More info to follow but head down to this informal littel get together at Phileas Foggs Bar & Restaurant.    

16

Wed

5/16 Oceanside Ale Works Oaked "Dude" IIPA

Main Tap Tavern

May 16, 3:00p.m.

Hop flavor is high, and should reflect an American hop character withcitrusy, floral, resinous, piney or fruity aspects. High hop bitterness, although the malt backbone will support the strong hop character and provide the best balance. Malt flavor is low, and is generally clean and malty. Some clean alcohol flavor can be noted. Oceanside Ale Works “Dude” is dry hopped with pure Cascade extract oil and carbonated in brite tank with consistent head pressure for 10 days opposed to using carb stone to save aroma. 9.4% abv. Oaked in barrel for 10 months.Cask conditioned firkin release, May 16th at 3pm!

19

Sat

UEFA finals

Main Tap Tavern

May 19, 11:00a.m.

The UEFA Finals are between Chelsea FC and FC Bayern München. Main Tap Tavern will be opening at 11am this Saturday morning, May 19th at 11am for the event. Enjoy, $3.50 pints of Oceanside Ale Works "Dude" and Lightning American Amber Ale, $5 Meat Ball sanwiches, and all the great craft beer brews you've been cravin'!

22

Tue

Tap that cASSK @ The Tipsy Crow ft. Coronado Brewing Co.

The Tipsy Crow

May 22, 7:00p.m.

Tap that cASSk - Tuesday - MAY 22 - 7PMfollowed by Live Music 8pm-10pmft. Brian David & John Farmer of Caliber Acoustic! "Tap That cASSk" featuring Coronado Brewing Co.'sCask Conditioned FOUR BROTHERS PALE ALEABV 5.5% | IBU: 53"A classic American pale ale, medium-bodied, copper color, mild maltiness and a slight caramel character.  Willamette and Cascade hops are used for an assertive hop bitterness, aroma and flavor."Want to be a Guest Tapper? Click Here! Connect with The Tipsy Crow:FACEBOOK.com | TWITTER.com | FOURSQUARE Tap that Cask is FOLLOWED BY THE BEER EXCHANGE from 8PM-CLOSE!

23

Wed

5/23 Karl Strass Crystal Dry Hopped Tower 20 Cask

Main Tap Tavern

May 23, 3:00p.m.

The saying “less is more” doesn’t apply to West Coast IPA’s. Less is a glass half empty and Karl Strauss Crystal Dry Hopped Tower 20 is a full glass of unrivaled hop character – a Double IPA where more is more. In brewing this hoppy offering, they took the best of Tower 10 IPA and added more. An abundance of high-alpha Centennial hops give T20 its resinous pine-like bitterness, while Oregon-grown Crystals and Chinooks lend zesty grapefruit and tangerine hop flavors. Don’t hoard this hop bomb, drink it fresh and we’ll brew more. Cask conditioned release on May 23rd at 3pm!

27

Sun

AleSmith food / Beer Pairing featuring Decadence 2011 Cask!

Main Tap Tavern

May 27, 1:00p.m.

Main Tap Tavern is bringing you another food / beer pairing! We teamed up with AleSmith Brewery for the event. We are going to be serving a three course meal for the event with five different beers brewed by AleSmith to go along with it. The menu is as follows: For starters will be serving their Anvil, which is an English Style Bitter, with a Venissimo Cheese & bread freshly baked by Sadie Rose Baking Company. As well, we will be serving a salad served with fresh greens topped with fresh cone Columbus Hopped vinaigrette paired with the India Pale Ale! For the Main course we’ll be serving Brisket Braised in Nut Brown w/ Nut Brown Mushroom Gravy, accompanied with Garlic Stir-Fried Brussels sprouts cooked in AleSmith X. You will enjoy both of these brews while enjoying the main course. For the final long awaited dish, the final course of the meal….dessert! Decadence 2011 on Cask will be served with a Crème Brew-Lay! Tickets for the event are very limited and are $32 each. Buy your ticket online at Ticketderby.com or at maintaptavern.com! Come in and buy it from one of our bartenders for only $30.

30

Wed

5/30 Green Flash Hop Head Red

Main Tap Tavern

May 30, 3:00p.m.

Resinous hop characteristics emerge from an enormous hopping with Columbus, Nugget and Amarillo overtaking the rich caramel malt base. To add luscious hop flavors and enticingly floral hop aromas, they dry-hop the brew with bucket loads of Amarillo hops. Welcome to the world of Red IPA. Cask conditioned release of Green Flash Hop Head Red on May 30th at 3pm!

5

Tue

Tap That Cask Featuring Stone Brewing Company

The Tipsy Crow

June 5, 7:00p.m. - 10:00p.m.

Tap that cASSk - Tuesday - June 5th - 7PMfollowed by Live Music 8pm-10pmft. Russell Ramo! "Tap That cASSk" featuring Stone Brewing Co.'sCask Conditioned PALE ALE with Sorachi AceABV 5.4%"Our flagship ale, Stone Pale Ale is our Southern California interpretation of the classic British pale ale style. Deep amber in color, Stone Pale Ale is robust and full flavored. A delicate hop aroma is complemented by a rich maltiness. This is an ale for those who have learned to appreciate distinctive flavor. Stone Pale Ale is great by itself, or with food that requires a beer of character. "

7

Thu

6/7 Blackout Thursday w/ "Karl Strauss Wreck Alley" Cask

Main Tap Tavern

June 7, 5:00p.m.

Beneath the tides off Mission Beach rests Wreck Alley – a dark and mysterious seascape of forgotten ships. Amidst the rusted wreckage is a marine ecosystem, an artificial reef teeming with life. Karl Strauss Wreck Alley is as dark as the depths of its namesake, an Imperial Stout of uncharted complexity. Brewed with darkly kilned malts, cocoa nibs, and Ethiopian coffee beans, Wreck Alley boasts rich layers of dark chocolate, toffee, and espresso-like roast. Enjoy a cask conditioned version of Karl Strauss Wreck Alley at the Main Tap Tavern on Thursday, June 7th at 5pm for our Blackout Thursday $3.50 release special!

11

Mon

Tap That Cask Featuring Manzanita Brewing Company

The Tipsy Crow

June 11, 7:00p.m. - 10:00p.m.

Tap that cASSk - Tuesday – June 12 - 7PM followed by Live Music 8pm-10pm ft. James Patterson of The Last Troubadors! "Tap That cASSk" featuring Manzanita Brewing Co.'s Cask Conditioned Riverwalk Blonde ABV 6.0% "Our Riverwalk Blonde is a light refreshing beer brewed with American Barley,  American Hops, and fermented with Kolsh-style yeast. A welcoming transition beer for those new to craft brews."

12

Tue

Fat Tire Industry Night @ Bub's at the Ballpark

Bub's at the Ballpark

June 12, 5:00p.m. - 2:00a.m.

For all of our friends in the HOSPITALITY industry! Come get your SHIFT Drink-- at Bub's! $4 16oz Shift Pale Ale by New Belgium Brewing Company from 5pm to CLOSE! ***We'll have your FIRST 16oz Shift Pale Ale for $1 when you arrive in your work uniform! We'll be giving away a FAT TIRE Beach Cruiser for one lucky atendee-- show up for your chance to win! We'll have Fat Tire and TartLychee on tap that night! Come see us after work!

13

Wed

6/13 Ballast Point Sculpin Cask

Main Tap Tavern

June 13, 3:00p.m.

The Sculpin is a testament to the humble beginnings of Ballast Point as Home Brew Mart. It showcases bright flavors and aromas of apricot, peach, mango & lemon. The lighter body also brings out the crispness of the hops. Try out this popular India Pale Ale on Cask at the Main Tap Tavern! , Wednesday, June 13th at 3pm!

15

Fri

Flat Bread Pizza Night with Ballast Point Brewery @ Bub's!

Bub's at the Ballpark

June 15, 5:00p.m. - 2:00a.m.

Bub's at the Ballpark & Ballast Point Brewing Company present the latest in the Dive Bar Dinner Series!  Come out for  Flat Bread Pizza Night with Ballast Point Brewery! We'll have great Ballast Point Brews on tap, like: Sclupin IPA Ballast Point Pale Ale Abandon Ship Smoked Lager Ballast Point IPL AND We'll be tapping a special cask of BP's Sculpin IPA! ALL Ballast Point Brews will be $5! Join us for some delicious eats and tasty drinks-- You can't get much better than PIZZA and BEER! 

19

Tue

Tap That Cask Featuring Mission Brewing Company

The Tipsy Crow

June 19, 7:00p.m. - 10:00p.m.

Tap that cASSk - Tuesday – June 19 - 7PM followed by Live Music 8pm-10pm ft. Mark Miller! "Tap That cASSk" featuring Mission Brewing Company's Cask Conditioned Amber Ale ABV 5.0% " A covenant of light and dark, of refreshing and full-flavored, making for one majestic session beer. With a crisp lager-like spirit and a toasty character, the bitterness is bolstered yet balanced. The lingering sweet caramel taste is buttressed by the generous use of Munich, Vienna and Pilsner malts.”

20

Wed

AleSmtih Summer YuleSmith Cask for the 1st day of Summer!

Main Tap Tavern

June 20, 3:00p.m.

During the summer, YuleSmith is transformed into a big, hoppy, Double IPA. The enormous load of hops requires a substantial malt background to create just the right balance for a Double IPA. Lighter in color, Summer YuleSmith is available around the 4th of July and is packaged in a red, white, and blue bottle. Try this out on the 1st day of summer at Main Tap Tavern, Wednesday, June 20th at 3pm!

25

Mon

Main Tap Tavern's 4th Anniversary Archived Release Schedule

Main Tap Tavern

June 25, 3:00p.m.

Main Tap Tavern is having its 4th Anniversary on June 30th, but all week long we are celebrating with multiple archived draft releases! Starting on Monday, June 25th, as lines clear up, we will be releasing Port 6th Anniversary, which is a strong pale ale, Ballast Point Bourbon Barrel Aged Sea Monster, Uinta Crooked Line Detour, Oskar Blues Deviant Dales & Great Divide 18th Anniversary. To finish off the celebration, on Saturday the 30th we will release the Lagunitas Waldo’s Special and the Kern River Just Outstanding at noon when we open!

27

Wed

Lost Abbey / Port 6th Anniversary Cask!

Main Tap Tavern

June 27, 3:00p.m.

In celebration of Main Tap Tavern’s 4th Anniversary week long celebration, we are also congratulating Port / Lost Abbey with a cask of their 6th Anniversary brew. Enjoy a glass of Port / Lost Abbey 6th Anniversary on Wednesday, June 27th, starting at 3pm!

27

Wed

Mystery Beer

Main Tap Tavern

June 27, 3:00p.m. - 11:55p.m.

We need your help. There was an unmarked keg and we don't know what it is. (well, one person does...)Come on in and get a glass of the Mystery Beer... Write down your Name the date and your guess. The winner will receive a nice little schwagg pack from were ever this keg is from. Cheers!

29

Fri

"Pint Night" w/ Crispin Super-Premium Hard Cider!

Main Tap Tavern

June 29, 5:00p.m.

A classically styled, but untraditional hard apple cider. Fruit forward, with a fresh, crunchy appley nose and a deliciously creamy, refreshingly crisp mouth feel. Get a pint filled with Crispin Super Preminum Natural Hard Cider and keep that glass while they last on Friday, June 29th, starting at 5pm!

30

Sat

Main Tap Tavern's 4th Anniversary Party w/ "American Midnight" @ 9pm!

Main Tap Tavern

June 30, 12:00p.m.

American Midnight is a local classic/modern rock cover band. This 3 piece of former members of Alice and the Cooper Gang will throw down the rock right in your face! Good times and good vibes await you at the Main Tap Tavern for their 4th anniversary, Saturday, June 30th at 9pm / Many archived beers going online all day long!

30

Sat

KNB4 Grand Finale Bonanza Extravaganza!

KnB Wine Cellars

June 30, 12:00p.m. - 8:00p.m.

KNB4 FINALE-Pig Roast! Serving up a 225lb pig with sides and fixin’s- available by the 1/4, 1/2 or full pound! -Cellar Sale: Amazing beers we saved up all year for sale, bottles from Cantillon, De Ranke, Evil Twin, Firestone, Stone, Hangar 24, Lost Abbey, and more! -Anniversary Ale: Try our collaboration w/ Monkey Paw Brewing ‘Monkey GOSE Bananas’- A Gose (A tart, salted beer style never produced in SD!)…and the big finish… -THE TASTING GARDEN of EDEN: Noon-8pm…Full of the rarest beers we have saved or snagged in bottles AND kegs, with wine and spirit tasting ta boot: Purchase a ticket to get TEN tasters to use in the Garden! Purchase Tickets NOW at http://www.brownpapertickets.com/event/256668

30

Sat

Green Flash Beer & Food Pairing Dinner

Phileas Fogg's

June 30, 4:00p.m. - 6:30p.m.

Join us for another of our Dinner on the Patio series as we feature Green Flash in a 5 Course Beer & Food Pairing. Guest Speakers through your time with us will be Dana Vasquez and David Adams (Certified Cicerone). Check out more details, the menu and reserve your seats using the link provided.    

3

Tue

Bear Republic Oaked Hop Rod Rye Cask!

Main Tap Tavern

July 3, 3:00p.m.

Bear Republic Oaked Hop Rod Rye has a floral hop aroma and subtle caramel notes with a slightly earthy and spicy rye character. They use Apollo hops and aged it in French and American Oak barrels. Start your Independence Day off right, here at Main Tap Tavern on Tuesday, July 3rd, starting at 3pm!

13

Fri

Friday the 13th w/ Lagunitas Lucky 13 Alt. Cask!

Main Tap Tavern

July 13, 3:00p.m.

We All Loved the New Look on Our Favorite Gal (Lucky 13 Alt.). A Twist On Their Lucky 13 Recipe — BIG on the Amarillo Hops But Lightened Up On The Malt Side. She Turned Into A Mondo Blonde For Summer! Starting at 3pm on Friday the 13th, get yourself a Lagunitas mason jar filled with a Lucky 13 Alt. Cask, a Lucky 13 Alt. draft or an India Pale Ale Draft.

18

Wed

AleSmith India Pale Ale Cask @ 3pm!

Main Tap Tavern

July 18, 3:00p.m.

Medium straw color, pale tan head. Rich malty aroma with a HUGE dose of hops. Medium-full body with sweet malty flavors and a delicious abundance of aromatic a bittering hops. We’ll try out this AleSmtih IPA, cask conditioned style here at Main Tap Tavern on July 18th at 3pm!

21

Sat

Saturday Flight Night

Phileas Fogg's

July 21, 6:30p.m. - 11:00p.m.

Saturday Flight Night @PhileasFoggs  <---- Twitter   7oz Tasters - choose any 4 for just $8  6.30pm till close When: Every Saturday starting July 21st @ 6:30 PM Where: 11385 Poway Road, #100 San Diego, CA 92128 1/2 a mile east of I-15 (and not in Poway ;o)   Also, why don't you go to http://www.surveymonkey.com/s/XTPD37C and let us know what food theme the next "Dinner on the Patio" should be.    You get to choose, 5 courses of British food, Mexican food or Seafood...? What do you want? 

25

Wed

"Christmas in July!" w/ Ballast Point Candy Cane Victory at Sea Cask!

Main Tap Tavern

July 25, 3:00p.m.

It is "Christmas in July" here at the Main Tap Tavern! We have been saving a Ballast Point Candy Cane Victory at Sea Cask for us all to enjoy half way through the year! We will also be tapping a keg of Victory at Sea for the celebration so that you can try the both of them out at the same time, July 25th at 3pm! We will also be featuring in 22oz bottle: Port’s Santa’s Little Helper Bourbon Barrel Aged!

28

Sat

Taster Saturdays

Phileas Fogg's

July 28, 10:30a.m. - 10:30p.m.

Every Saturday - All Day Long Choose any four 7oz tasters from our 20 Craft Beer line up for just $8 (that's 28oz of premium Craft Beer for just $8). For an "up to the minute" list of what's on tap please go to www.phileasfoggs.com Full menu of award winning pub food available. Voted San Diego's Best for the past 3 years!!

1

Wed

Lagunitas Undercover Investigation Shut-down Cask!

Main Tap Tavern

August 1, 3:00p.m.

Undercover Investigation Shut-Down Aleis their oxymoronic ‘Imperial Mild’ – A redux to remember their ’05 St. Paddy’s Day Massacre. Defiant as to style … We Can say for sure it is unforgiven and unrepentant. Try this out cask conditioned here at Main Tap Tavern, Wednesday August 1st at 3pm!

2

Thu

IPA DAY - All 16oz IPA's just $3.95 plus Sculpin Flight

Phileas Fogg's

August 2, 10:30a.m. - 10:30p.m.

To celebrate the mastery of Craft Beer and #IPADay we have 12 of our 20 taps dedicated to the Hoppy Stuff.   BUT WAIT... THERE'S MORE...   If you come in today we'll give you, not just a pint of your desired IPA, but we'll give you a pint of your desired IPA for just 1 low payment of just $3.95 (packaging and deliver INCLUDED).   Yes that's any delicious pint of your desired IPA for just 1 low payment of just $3.95   BUT WAIT... THERE'S MORE...   If you bring a friend with you today... we'll extend this ONCE IN A LIFETIME OFFER to your friend aswell... HAVE WE GONE COMPLETELY BONKERS..???   We've also got some great IPA food specials on hand that you can have fun pairing with if you're that way inclined.   Blue Cheese & Eggplant Pasta-Free Lasagna IPA Mustard Chicken Wings (our Award Winning Chicken Wings get a serious dousing with our homemade IPA Mustard Sauce) IPA Beer Cheese Soup served in a fresh baked sourdough bread bowl.   A San Diego celebration of IPA's would not be complete without Sculpin... and do we have a treat for you.  Not 1, Not 2, Not 3 BUT FOUR different Sculpins all presented in one delicious flight.  Sculpin, Habanero Sculpin, Nitro Sculpin and Cask Conditioned Sculpin all in 7oz tasters for just $9.95   There's also a ton of IPA's by the bottle to choose from so head in today and "Get Fogged Up"   All IPA's are subject to availability - first come, first served. ***Please Drink Responsibly***

8

Wed

Moylan Hopsickle Cask @ 3pm!

Main Tap Tavern

August 8, 3:00p.m.

Moylan’s Hopsickle is a Hop tribute, worthy of a King’s Imperial Court! Enjoy the blast of fresh Tomahawk, Cascade and Centennial Hops as they stimulate the taste buds in a truly imperial fashion. Pucker Up! Try out this rare cask conditioned triple IPA here at Main Tap Tavern, Wednesday August 8th at 3pm!