The quintessential pizza pairing; this well balanced American Amber ale uses light and dark roasted caramel malts as well as Munich malt to provide a well-rounded malt back backbone for Simcoe and Amarillo hops that bring notes of pine and stone fruit to the beer.
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American Amber Ale5.7% ABV35 IBU
Harpoon BreweryBoston, MA
A bright hop aroma from late hop additions plays with its strong malt backbone. Amber hued, medium bodied, with hints of citrus and pine, this ale is made for the crisp days (and nights) of fall.
American Brown Ale7.0% ABV28 IBU
Dogfish Head Craft BreweryMilton, DE
A full-bodied brown ale with smooth hints of pumpkin and brown sugar. We brew our Punkin Ale with pumpkin meat, brown sugar and spices.
American Amber Ale5.0% ABV30 IBU
Eastern Shore BrewingSt. Michaels, MD