Trappist Dubbels, Tripels and Quadrupels are world famous, but the humble Single Ale (Enkel) rarely gets the recognition it deserves. Trappist Singles are the table beers that the monks drink every day. They are low-alcohol, can be light or dark and pair well with food. Bruz Gouden Enkel is crisp, clean, golden and refreshing with an understated Belgian yeast character. Being single has its advantages!
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