American Stout

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2nd Shift Cat Spit Stout   
2nd Shift Brewing  ·  New Haven, MO
A fairly strong, highly roasted dark stout with pronounced bitterness.
Krieger's Sports Grill
5.2% ABV  ·  30 IBU

Schlafly Smoked Stout   
Schlafly Beer  ·  St. Louis, MO
A fairly strong, highly roasted dark stout with pronounced bitterness.
Mellow Mushroom - Sunset Hills
8.0% ABV  ·  45 IBU

Bell's Kalamazoo Stout   
Bell's Brewery  ·  Kalamazoo, MI
A blend of dark chocolate and coffee flavors with just a hint of brewer's licorice. One of our oldest recipes, it balances a significant hop presence against the roast malt body.
Food Pairings: A more intense, roasty version of a porter, the roast in Kalamazoo Stout can be a nice counterpoint to rich or sweet foods. It can also create resonance with intense, caramelized meats, rich stews, sweet barbecue or nutty desserts. A gimme with smoked salmon or oysters on the half shell and nice with steamed lobster. Try it with corned beef as well. For dessert, try with chocolate souffle, baklava or mocha mascarpone mousse. Pairs well with cheeses like aged Gouda, Parmesan, cheddar, French brie (for a nice contrast), Holland smoked Gouda, MouCou ColoRouge, Trader Joe’s goat milk brie or Trader Joe’s Huntsman.

Dogfish Head Beer For Breakfast   
Dogfish Head Craft Brewery  ·  Milton, DE
Roasted coffee, smoked bacon, subtle maple and herbal notes, slightly sweet and roasty
Elijah P's Burgers & Brews
7.4% ABV  ·  30 IBU

2nd Shift Cat Spit Stout   
2nd Shift Brewing  ·  New Haven, MO
A fairly strong, highly roasted dark stout with pronounced bitterness.
Exit 6 Pub and Brewery
5.2% ABV  ·  30 IBU

Rogue Sriracha Hot Stout   
Rogue Ales & Spirits  ·  Newport, OR
ROGUE Sriracha Hot Stout Beer, made from Huy Fong original hot chili sauce and sun ripened Rogue Farms ingredients, is ready to drink with soups, sauces, pasta, pizza, hot dogs, hamburgers, chow mein, or anything you’d like to wash down with a spicy kick.
Exit 6 Pub and Brewery
5.7% ABV  ·  55 IBU

4 Hands Devil's Invention   
4 Hands Brewing Co  ·  St. Louis, MO
A fairly strong, highly roasted dark stout with pronounced bitterness.
Nick's Pub
7.0% ABV

2nd Shift Cat Spit Stout   
2nd Shift Brewing  ·  New Haven, MO
Coffeey, roasty, blah blah blah, it's a stout, just drink it, it's really good.
Nick's Pub
5.2% ABV  ·  30 IBU

Bell's Kalamazoo Stout   
Bell's Brewery  ·  Kalamazoo, MI
A blend of dark chocolate and coffee flavors with just a hint of brewer's licorice. One of our oldest recipes, it balances a significant hop presence against the roast malt body.
Food Pairings: A more intense, roasty version of a porter, the roast in Kalamazoo Stout can be a nice counterpoint to rich or sweet foods. It can also create resonance with intense, caramelized meats, rich stews, sweet barbecue or nutty desserts. A gimme with smoked salmon or oysters on the half shell and nice with steamed lobster. Try it with corned beef as well. For dessert, try with chocolate souffle, baklava or mocha mascarpone mousse. Pairs well with cheeses like aged Gouda, Parmesan, cheddar, French brie (for a nice contrast), Holland smoked Gouda, MouCou ColoRouge, Trader Joe’s goat milk brie or Trader Joe’s Huntsman.

Urban Chestnut O'Florians   
Urban Chestnut Brewing Company  ·  St. Louis, MO
A fairly strong, highly roasted dark stout with pronounced bitterness.
Hwy 61 Roadhouse & Kitchen
4.2% ABV  ·  30 IBU