Wild Specialty Beer5.8% ABV1 IBU
Brooklyn BreweryBrooklyn, NY
Sour Ale - a thrilling jolt of tartness up front opens onto a riot of tropical fruit, courtesy of our lacto, our ale yeast.
Wild Specialty Beer7.3% ABV12 IBU
Brouwerij BavikBavikhove, Belgium
Its refreshing sour taste is due to the maturation process of 18 months in oak wooden barrels.
Wild Specialty Beer5.7% ABV40 IBU
The BrueryPlacentia, CA
HUMULUS TERREUX humulus_terreux Humulus Terreux is the type of beer that gets our stomachs tied up in knots of excitement. It’s a chance for us to experiment with both hops and yeast, creating unique, juicy & funky flavors with just these seemingly simple, earthen ingredients. Each batch of Humulus Terreux will use a different hop varietal and one of the several strains of Brettanomyces yeasts that we have incubating in our laboratory to create a one of a kind, wildly traditional bière™. The flavor possibilities are endless when combining possible hop notes of citrus, pine, flowers or grass with the barnyard funk, earth and tropics that can come from a 100% Brettanomyces fermentation. While each beer will showcase a different, distinct character, the overall result will always be dry, funky and delightfully hoppy. FOOD PAIRING Each batch of Humulus Terreux will taste a bit different, but given its basic nature, it should always be great with a home grown salad and simply grilled proteins of all sorts.
Wild Specialty Beer4.5% ABV
Jolly PumpkinDexter, MI
Golden, naturally cloudy, bottle conditioned and dry hopped for a perfectly refreshing balance of spicy malts, hops and yeast.
Wild Specialty Beer9.5% ABV
Victory Brewing CompanyDowningtown, PA
Fruited Sour Tripel Ale loaded with raspberries and other natural flavors that add balance of sweetness and tang with a smooth finish
Wild Specialty Beer6.8% ABV
Beachwood BlenderyLong Beach, CA
Aged in oak barrels with tamarind, chili & pineapple
Wild Specialty Beer7.5% ABV11 IBU
Goose Island Beer Co.Chicago, IL
Halia is a farmhouse ale aged in wine barrels with whole peaches
Wild Specialty Beer7.9% ABV32 IBU
Goose Island Beer Co.Chicago, IL
Lolita is a pink rose colored Belgian style pale ale fermented with wild yeast and aged on raspberries in wine barrels. Aromas of fresh raspberries, bright jammy fruit flavors and crisp, refreshing body make Lolita ideal for beer drinkers fond of Belgian Framboise.
Wild Specialty Beer9.0% ABV32 IBU
Goose Island Beer Co.Chicago, IL
Lolita is a pink rose colored Belgian style pale ale fermented with wild yeast and aged on raspberries in wine barrels. Aromas of fresh raspberries, bright jammy fruit flavors and crisp, refreshing body make Lolita ideal for beer drinkers fond of Belgian Framboise.
Wild Specialty Beer7.1% ABV
Allagash Brewing CompanyPortland, ME
The finished beer is dark golden in color with citrus, pineapple and bread in the aroma. The flavor of this tart beer has notes of grapefruit, lemon, and bread crust, and a long, dry finish.
Wild Specialty Beer6.0% ABV
Tripping Animals Brewing Co.Doral, FL
Wild Specialty Beer5.7% ABV
Brasserie Trois Dames Sainte-Croix, Switzerland
Wild Specialty Beer4.7% ABV
Jester King Craft BreweryAustin, TX

Wild Specialty Beer6.0% ABV
OEC Brewing (Ordinem Ecentrici Coctores)Oxford, CT
Wild Specialty Beer5.8% ABV15 IBU
Firestone Walker Brewing CompanyPaso Robles, CA
Wild Specialty Beer9.2% ABV
Almanac Beer Co.Alameda, CA
Astounding Enterprises is blended from select barrels of imperial sour red ale aged with merlot grapes, raspberries, cacao and vanilla beans
Wild Specialty Beer5.3% ABV
Firestone Walker Brewing CompanyPaso Robles, CA
A crisp effervescent concoction, bursting with raspberries,, a rosé color, bracing acidity, and a clean and refreshing finish.
Wild Specialty Beer6.0% ABV
Fifth Ward Brewing CompanyOshkosh, WI
Wild Specialty Beer6.0% ABV
Fifth Ward Brewing CompanyOshkosh, WI
Wild Specialty Beer6.2% ABV
Uinta Brewing CompanySalt Lake City, UT
This beer is a sour cherry blonde ale brewed with “pitted” Montmorency cherries. Mildly tart and super refreshing.
Wild Specialty Beer8.1% ABV
Cascade Brewing CompanyPortland, OR
This NW style sour blond ale was barrel aged for 28 months before spending an additional two months on 300+ pounds of Black Cap raspberries: think Nouveau Boujoulais with blackberries. Vinous then sweet aromas of tart blackberries are the first to be noticed. Sharp, acidic notes of tart berries and leather on the palate lead to a sharp, dark berry presence and a finish with a prolonged dry fruit note.
Wild Specialty Beer8.3% ABV
Cascade Brewing CompanyPortland, OR
This NW style sour ale blends wheat and blond ales that were oak aged in barrels for six months, then additionally aged four months on fresh blueberries. Huge herbal notes of dense blueberries in the nose give way to hints of oak and a dusty floral note. Rich earthy notes of dark fruit on the palate lead to a tart finish that dries out to a base note of blueberry skins.