95 Overall 81 Style
The beer is done in the famous abbey style with characteristic notes of dark fruit and spice in the nose, followed by a series of other flavors on the palate including oak, wine, and spirit as the beer enjoyed a short maturation period in port-finish whiskey casks. A slight acidity on the finish maintains drinkability in this robust beer.
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Golden Monkey is both playfully delightful and profoundly satisfying. Exotic spices from the East round out this global journey to joy.