This bold, imperial brown ale gets its body from a team of malts including Caramel malt for sweetness, flaked barley for dense foam, a bit of Chocolate malt for its deep color and Aromatic and Munich malts to add even more depth. German and Perle hops add a touch of bitterness to balance the malty sweetness. The addition of rich Sumatra coffee takes this perfectly balanced imperial brown ale to a decadent level.
Mosaic Session Ale is bursting with vibrant grapefruit aroma and flavors of citrus and tropical fruit. Our signature dry-hopping technique delivers an incredibly drinkable, lower ABV beer; without sacrificing hop appeal.