Happy Camper IPA is a classic beer for those beer lovers who love their hops. By masterfully combining several different hops with a very specific brewing process, we ended up with a beautifully balanced IPA. Full-bodied maltiness combined with a spicy, citric, and floral hop character, make this IPA one of our most popular beers.
White grape with mango, nectarine, gooseberry, and lightly spicy grapefruit. The fruit is mouthwatering and juicy. Apparently blending Nelson and Citra makes for an awesome flavor. Smooth moderate bitterness. Malt is crackery and lightly biscuity. The beer is dry with no alcohol flavor. Bitterness waxes in the finish.
This tequila is crafted using 8-12 year old 100% Weber Blue Agave and is matured in American and French Oak barrels for no less than six months. This rich liquid has notes of buttery caramel, mild spices and a touch of smokiness, which is imparted by the finishing process. Perfect mixed in a cocktail or on the rocks.
Hendrick’s wondrous botanical signature consists of flowers, roots, fruits, and seeds from the world over. They function to complement and set the stage for our delicious duet of infusions: rose petal and cucumber.
Tito’s Handmade Vodka is produced in Austin at Texas’ oldest legal distillery. We make it in batches, use old-fashioned pot stills, and taste-test every batch. Tito’s Handmade Vodka is designed to be savored by spirit connoisseurs and everyday drinkers alike. Our process, similar to those used to make fine single malt scotches and high-end French cognacs, requires more skill and effort than others, but it's well worth it.
This SPICY American Wheat beer is as EXOTIC as the country that inspired it. This beer uses both fresh LEMONGRASS and GINGER to give it a refreshing aroma and taste taking you on a trip across the globe. We keep the beer DRY letting the spices stand out on their own giving you a unique experience.
This is an IPA, inspired by gin. It is brewed with CITRUSY Amarillo, cascade, and antanem hops plus juniper berries, then ‘dry-hopped’ with JUNIPER and ROSEMARY. By using this combination of hops and juniper we are able to get a beer with similar flavors to a more citrusy GIN.