From fresh salads to pulled pork sliders to Mason Jar Mint Juleps, The Mason Jar Tavern delivers quality food and drinks in a fun, exciting atmosphere. We want to bring all the comforts of southern hospitality with a modern twist. We love the Fuquay Varina community and are excited to invite you to our table!
With a name that translates to “a thousand flowers”, our saison is brewed with both malted barley and artisan spelt, offering up a fresh bouquet of both Crystal and Sorachi Ace hops and finishing dry & crisp on the palate
New Belgium Brewing and Old Beersel of Belgium have partnered to create TRANSATLANTIQUE KRIEK , a spontaneously fermented lambic ale made with sour cherries. The 2016 edition of Transatlantique Kriek began life in the oaken vessels of Gert Christiaens’ Oud Beersel, a 130-year-old Belgian lambic brewery. After time spent aging in wood, Oud Beersel’s lambic was blended with tart cherries and shipped across the Atlantic to New Belgium.
Help us welcome New Sarum Brewing Company to the Triangle Wednesday, 6/28! Come get a taste of their delicious beers and take home some glassware, while supplies last. The fun starts at 5!
142 Blonde Ale with Grits
Hurley Park Blood Orange Wheat
Old Stone House IPA
High Rock Red Ale
Roundhouse Robust Porter
Dunn's Mountain Cucumber Kolsch
Devils Backbone Vienna Lager, 2012 Gold World Beer Cup and 2009 Great American Beer Festival Silver Medal winner, is a chestnut colored lager with a malty aroma and subtle toasty sweetness derived from a multi-stage mash. A pinch of noble hops gives this refreshing beer a clean finish.