Crux Fermentation Project

Map of Crux Fermentation Project
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Beers


Crux Fermentation Project 2014 [Banished] Tough Love

Crux Fermentation Project 2014 [Banished] Tough Love

Imperial Stout11.5% ABV

Crux Fermentation ProjectBend, OR

Crux Fermentation Project 2015 [Banished] Double-Cross

Crux Fermentation Project 2015 [Banished] Double-Cross

Belgian Dark Strong Ale12.0% ABV30 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project 2016 [Banished] Freakcake

Crux Fermentation Project 2016 [Banished] Freakcake

Oud Bruin10.5% ABV35 IBU

Crux Fermentation ProjectBend, OR

This year’s vintage promises to test your palate’s threshold while packing complex dark fruit notes and a roundhouse brettanomyces kick.

Crux Fermentation Project Better Off Red

Crux Fermentation Project Better Off Red

Flanders Red Ale7.0% ABV18 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Cast Out

Crux Fermentation Project Cast Out

American IPA8.0% ABV60 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Cast Out IPA

Crux Fermentation Project Cast Out IPA

American IPA7.6% ABV60 IBU

Crux Fermentation ProjectBend, OR

A balanced and bronzy ale, with medium hop bitterness complemented by moderate maltiness, showcasing aromas and flavors of passion fruit.

Crux Fermentation Project Crystal Zwickle

Crux Fermentation Project Crystal Zwickle

American Pale Ale6.0% ABV30 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Double Cross

Crux Fermentation Project Double Cross

Belgian Dark Strong Ale11.0% ABV20 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Doublecross

Crux Fermentation Project Doublecross

Belgian Dark Strong Ale11.0% ABV20 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Dr. Jack Fresh Hop IPA

Crux Fermentation Project Dr. Jack Fresh Hop IPA

6.9% ABV

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Farmhouse

Crux Fermentation Project Farmhouse

Saison7.5% ABV25 IBU

Crux Fermentation ProjectBend, OR

Traditional farmhouse ale yeast made with Pilsner malt, oats and wheat. Tastes spicy and fruity with a nice, clean, dry finish.

Crux Fermentation Project Freakcake Sour Brown

Crux Fermentation Project Freakcake Sour Brown

Oud Bruin10.5% ABV35 IBU

Crux Fermentation ProjectBend, OR

We’ve taught an old brown new tricks. The brunette hue is derived from roasted Belgian aromatic malts, and fruity esters are augmented by lemon and orange zest. For a further twist, Brettanomyces induced secondary fermentation flecked with sour cherries, raisins, cranberries, and figs for a mildly acidic ale. Enjoy this gift now, or for even freakier, age it somewhere dark for the ultimate re-gift.

Crux Fermentation Project Gimme Mo

Crux Fermentation Project Gimme Mo

American IPA6.2% ABV50 IBU

Crux Fermentation ProjectBend, OR

Complex aromatic layers (mango, melon, pine and berries) are driven by Mosaic and Citra hops. Silky smooth mouthfeel.

Crux Fermentation Project Gimmie Mo

Crux Fermentation Project Gimmie Mo

American IPA6.7% ABV75 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Golden Pair Wild Ale

Crux Fermentation Project Golden Pair Wild Ale

Wild Specialty Beer9.5% ABV25 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Half Hitch

Crux Fermentation Project Half Hitch

Double IPA10.0% ABV80 IBU

Crux Fermentation ProjectBend, OR

Imparts floral aromas instead of the more expected grapefruit-y notes. Complex layers of flavors of guava, mango, stone fruit, and lemon.

Crux Fermentation Project Half Hitch Imperial IPA

Crux Fermentation Project Half Hitch Imperial IPA

Double IPA9.5% ABV80 IBU

Crux Fermentation ProjectBend, OR

Complex layers of flavors might remind you of guava, mango, stone fruit and lemon, unraveling your idea of what an Imperial IPA should be.

Crux Fermentation Project Hook A Chinook

Crux Fermentation Project Hook A Chinook

Belgian IPA7.4% ABV60 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Hull Melon Lager

Crux Fermentation Project Hull Melon Lager

American Lager6.0% ABV

Crux Fermentation ProjectBend, OR

Crux Fermentation Project In The Pocket

Crux Fermentation Project In The Pocket

Saison9.9% ABV

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Nitro Oatmeal Stout

Crux Fermentation Project Nitro Oatmeal Stout

American Stout7.7% ABV60 IBU

Crux Fermentation ProjectBend, OR

Medium malt sweetness, caramel, chocolate and roasted coffee flavors with distinctive dry-roasted bitterness in the finish.

Crux Fermentation Project Nitro Stout

Crux Fermentation Project Nitro Stout

American Stout7.7% ABV60 IBU

Crux Fermentation ProjectBend, OR

Medium malt, sweetness, caramel, chocolate and roasted coffee flavors with a distinctive dry-roasted bitterness in the finish.

Crux Fermentation Project Off Leash

Crux Fermentation Project Off Leash

American IPA4.5% ABV45 IBU

Crux Fermentation ProjectBend, OR

This light-hearted ale bounds with regional Citra, Centennial and Crystal hops for those citrusy notes beloved by Northwest hop hounds.

Crux Fermentation Project On The Fence Nwpa

Crux Fermentation Project On The Fence Nwpa

American Pale Ale6.4% ABV50 IBU

Crux Fermentation ProjectBend, OR

High Hop aroma and flavor due to late hopping in the hopback. Low to moderate maltiness with some caramel malt character. Bitternes is medium to high. Body is medium and low to moderate fruity notes generated by the yeast. Not sure if you want a pale ale or an IPA, this is the beer for you.

Crux Fermentation Project Outcast IPA

Crux Fermentation Project Outcast IPA

American IPA7.6% ABV60 IBU

Crux Fermentation ProjectBend, OR

Many breweries procure their hops right here in the Northwest. But this beer features the Galaxy hop from Australia, a country famously populated by England’s outcast convicts. Outcast IPA employs these hops aggressively from hop back to dry hopping stages. Yet the result is a balanced and bronzy ale, with medium hop bitterness complemented by moderate maltiness, showcasing aromas and flavors reminiscent of passion fruit.

Crux Fermentation Project PCT Porter

Crux Fermentation Project PCT Porter

American Porter5.5% ABV30 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Parkway Pilsner

Crux Fermentation Project Parkway Pilsner

German Pils5.0% ABV20 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Pilsner

Crux Fermentation Project Pilsner

German Pils5.2% ABV35 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Pilz

Crux Fermentation Project Pilz

German Pils5.2% ABV35 IBU

Crux Fermentation ProjectBend, OR

A crisp, clean & refreshing unfiltered German style lager, prominently featuring noble German hop bitterness.

Crux Fermentation Project Play Wave

Crux Fermentation Project Play Wave

American Pale Ale5.0% ABV35 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Porter

Crux Fermentation Project Porter

American Porter5.2% ABV30 IBU

Crux Fermentation ProjectBend, OR

Chocolate notes with a secret ingredient. What is it?

Crux Fermentation Project Prowell Springs

Crux Fermentation Project Prowell Springs

Pre-Prohibition Lager5.5% ABV34 IBU

Crux Fermentation ProjectBend, OR

Using 15% corn, 35% 6-row barley and 50% 2-row barley, it's smooth & easy on the palate. A great representation of America's pre-pro beers.

Crux Fermentation Project Schwarzbier

Crux Fermentation Project Schwarzbier

Schwarzbier4.7% ABV23 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Snow Cave

Crux Fermentation Project Snow Cave

American Strong Ale8.0% ABV20 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Stout

Crux Fermentation Project Stout

American Stout7.7% ABV60 IBU

Crux Fermentation ProjectBend, OR

Medium malt sweetness; caramel, chocolate & roasted coffee flavors; distinctive dry roasted bitterness in the finish

Crux Fermentation Project Sugar Daddy IPA

Crux Fermentation Project Sugar Daddy IPA

American IPA7.1% ABV60 IBU

Crux Fermentation ProjectBend, OR

The only beer in Crux's lineup that uses oats instead of barley. Citra and Centennial hops lend citrus and tropical fruit notes.

Crux Fermentation Project Sugar Daddy Pale

Crux Fermentation Project Sugar Daddy Pale

7.1% ABV

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Tough Love

Crux Fermentation Project Tough Love

Imperial Stout11.5% ABV70 IBU

Crux Fermentation ProjectBend, OR

Bourbon Barrel aging smooths out the edges, and bitterness succumbs to tender strokes of vanilla beans, and hints of dried cherries.

Crux Fermentation Project Way To Fresh

Crux Fermentation Project Way To Fresh

Double IPA9.5% ABV65 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project What The Hull

Crux Fermentation Project What The Hull

American Lager5.0% ABV30 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project [Banished] In The Pocket

Crux Fermentation Project [Banished] In The Pocket

Saison9.9% ABV

Crux Fermentation ProjectBend, OR

Delicate, tart oaky notes are laid down in lock step with the wild pear flavors from the brett duet for a harmonious sensory experience.

Crux Fermentation Project 035 IPA

Crux Fermentation Project 035 IPA

American IPA7.6% ABV60 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project 2016 [Banished]

Crux Fermentation Project 2016 [Banished]

Oud Bruin10.5% ABV

Crux Fermentation ProjectBend, OR

This year’s vintage promises to test your palate’s threshold while packing complex dark fruit notes and a roundhouse brettanomyces kick.

Crux Fermentation Project 2016 [Banished] Freakcake

Crux Fermentation Project 2016 [Banished] Freakcake

Oud Bruin10.5% ABV

Crux Fermentation ProjectBend, OR

This year’s vintage promises to test your palate’s threshold while packing complex dark fruit notes and a roundhouse brettanomyces kick.

Crux Fermentation Project Better Off Red 2015

Crux Fermentation Project Better Off Red 2015

Flanders Red Ale7.0% ABV18 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Hop Cooler

Crux Fermentation Project Hop Cooler

American IPA6.4% ABV

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Hopped Scotch

Crux Fermentation Project Hopped Scotch

Wee Heavy8.2% ABV60 IBU

Crux Fermentation ProjectBend, OR

Originally inspired by Stewart Brewing in Edinburgh, Scotland: a robust, malty scotch ale base, tons of hops, & aged on scotch whiskey oak.

Crux Fermentation Project Impasse Saison

Crux Fermentation Project Impasse Saison

Saison6.6% ABV25 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Kölsch

Crux Fermentation Project Kölsch

5.5% ABV

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Lemondrop IPA

Crux Fermentation Project Lemondrop IPA

American IPA7.0% ABV60 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Mosaic Imperial IPA

Crux Fermentation Project Mosaic Imperial IPA

Double IPA10.0% ABV80 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Off The Fence

Crux Fermentation Project Off The Fence

Belgian IPA5.9% ABV

Crux Fermentation ProjectBend, OR

Crux Fermentation Project On The Fence (Nitro)

Crux Fermentation Project On The Fence (Nitro)

American Pale Ale6.4% ABV50 IBU

Crux Fermentation ProjectBend, OR

High hop aroma and flavor due to late hopping in the hopjack. This is a good balance of maltiness and hoppy love from the Centennial.

Crux Fermentation Project Peated Scotch Ale

Crux Fermentation Project Peated Scotch Ale

Wee Heavy8.5% ABV

Crux Fermentation ProjectBend, OR

Malty, full-bodied with low hop bitterness. The color is a deep beautiful copper with a slight caramel flavor that plays well with the fruity esters that are at a medium aromatic and flavor level. Peat character is present at a high level.

Crux Fermentation Project Redbarn Farm

Crux Fermentation Project Redbarn Farm

Wild Specialty Beer8.0% ABV25 IBU

Crux Fermentation ProjectBend, OR

Crux Fermentation Project The French Connection

Crux Fermentation Project The French Connection

Double IPA9.0% ABV

Crux Fermentation ProjectBend, OR

Crux Fermentation Project Way Two Fresh

Crux Fermentation Project Way Two Fresh

9.9% ABV

Crux Fermentation ProjectBend, OR